Tag: Food and Beverage

LOS ANGELES, Calif. /ScoopCloud/ -- Killer Noodle in WLA Sawtelle Japantown is pleased to announce a Grand Opening special event on Sunday, October 15, 2017 in Sawtelle, Los Angeles, followed by the official Grand Opening of the restaurant on the 16th.

TUCSON, Ariz. /ScoopCloud/ -- The Arizona Wine Growers Association today announced its 2017 lineup of vineyards for the Festival at the Farm, Saturday, Nov. 11, 2017. The event will offer various wine tastings, displays and food from Arizona restaurants and retailers. Discussions will focus on how wine growers engage customers in their brands and enhance the shopping experience through innovation, technology and techniques for meeting evolving consumer preferences.

WESLEY CHAPEL, Fla. /ScoopCloud/ -- The CEO of BioMineral Tea Organic Minerals Inc., Frankie Alfonso, discovered the visual evidence of biomineral structure and their various bio-photonic colors. A biomineral is an organic mineral from an herb which shares the same chemistry as the human body and is the key element which provides positive and negative electric charges to all cells and vital organs. Each different color biomineral represents a different frequency of energy which can also be measured in electron volts (eV).

NEW YORK, N.Y. /ScoopCloud/ -- EMRG Media is excited to announce it's hosting the fifth year of the Event Planner Expo, a premier events and hospitality tradeshow. This year its speaker lineup is more impressive than ever and will take place on Oct. 4, 2017, at the Metropolitan Pavilion, 125 West 18th Street from 2:00 p.m. to 8:00 p.m.

NEW YORK, N.Y. /ScoopCloud/ -- It's setting up to be their best event yet. The Event Planner Expo, hosted by EMRG Media, has already developed a reputation for being a premier events and hospitality tradeshow, but this year, they're taking it to another level. On October 4, 2017, keynote speaker, Martha Stewart, will talk about her road to success. The Expo is scheduled to take place at the Metropolitan Pavilion, 125 West 18th Street from 2 to 8 p.m.

ATLANTA, Ga. /ScoopCloud/ -- Paula Dezzutti will be attending the RICE Awards in Atlanta Georgia on September 23, 2017 at City Hall in Atlanta Georgia. Dezzutti has been nominated Business of the year. The business men and woman that have been nominated by the people, are a remarkable slate of nominees that are exemplary in their continued dedication and commitment not only for innovative and successful businesses but recognized locally for the good they do in the community.

PHOENIX, Ariz. /ScoopCloud/ -- The Arizona Wine Growers Association (AWGA) has announced the election and the re-election of members to its Board of Directors and officers for term through 2018. AWGA is governed by 8 growers in three districts who serve 1 or 2 year terms.

ELGIN, Ariz. /ScoopCloud/ -- Kief-Joshua Vineyards (KJV) is officially opening its gates and inviting the public to join them on September 16, from 11 a.m. to 5 p.m. at their Willcox tasting room, located at 4923 E. Arzberger Road. The grand opening will feature wine flights, wines or sangria by the glass, small bites pairings and a local pistachio farmer

ELGIN, Ariz. /ScoopCloud/ -- Kief-Joshua Vineyards (KJV) will host its eighth annual Magdelena Bash & Harvest Festival on August 26, 2017, from 11 a.m. to 5 p.m. at their Elgin tasting room, located at 370 Elgin Road. This festival will feature live music all day long, food vendors and artwork, henna tattoo artists and more.

LOS ANGELES, Calif. /ScoopCloud/ -- Bistro Planet, the first company to connect the entire food truck marketplace under one platform, announces the launch of their Lot Booking Marketplace service in the Los Angeles metro area. The Bistro Planet app is currently used by foodies to locate nearby food trucks in real-time, view menus, and place orders.

ASHEVILLE, N.C. /ScoopCloud/ -- In response to multiple requests, Cottage Cooking, a cooking class business in Asheville, N.C., has decided to add off-site services. In the past, they've given on-site cooking classes in a private home (and still do), but now they're also taking the show on the road.

CHICAGO, Ill. /ScoopCloud/ -- The first-ever whiskey based on Mike Mignola's legendary "Hellboy" comic book character was recently announced by Dark Horse Comics, XXX Distillery LLC and Prestige Imports LLC. Hellboy Hell Water Cinnamon Whiskey is a craft distilled, small batch, naturally flavored cinnamon whiskey.

CHICAGO, Ill. /ScoopCloud/ -- B-Bee Crepe & Boba, beloved Japanese-style crepe specialty restaurant located inside Mitsuwa Marketplace in Arlington Heights, Illinois, is delighted to announce its reopening on June 19, 2017, featuring a new selection of savory and sweet crepes made of fresh fruits and special whipped cream.

NEW YORK, N.Y. /ScoopCloud/ -- The Myasthenia Gravis Foundation of America (MGFA), the nonprofit dedicated to raising research funds for and awareness of the neuromuscular disease myasthenia gravis (MG), announces that Chef Sean Brock has graciously volunteered to be an Awareness Ambassador for the organization.

READING, Mich. /ScoopCloud/ -- Five of Michigan's top breweries have come together to sponsor Camp Forever Fun 2017, the Midwest's premier adult summer camp. This year's camp will be sponsored by Arcadia, Atwater, Ellison's, Shorts, and New Holland. "The slogan of my camp is "Everything you loved as a kid, plus craft beer!" says Joel Paul Reisig, owner of Camp Forever Fun.

BRADENTON, Fla. /ScoopCloud/ -- The report that a teenager died as a result of drinking an energy drink in combination with other caffeinated drinks has prompted calls for improved safety regulations on energy supplements by Attorney Bernard F. Walsh.

LOS ANGELES, Calif. /ScoopCloud/ -- Greenbar Distillery, one of California's original craft distilleries and home of the world's largest portfolio of handcrafted, organic spirits, today announced that it has unified its seven core spirits lines under a new heart brand that evokes the company's origins as a love story between the two founders, Litty Mathew and Melkon Khosrovian. In sharp contrast to how most distilleries design their packages to stand out within categories, such as vodka or whiskey, Greenbar Distillery's new look echoes the maker-focused branding of craft brewers.

TAMPA, Fla. /ScoopCloud/ -- C Diff Foundation announces its "Bake Sale for C.diff. Awareness," a month-long campaign beginning May 2017 in Florida and continuing in N.J., N.C., and across the USA to India, and Italy featuring education and advocacy on health care topics pertaining to the most common pathogen identified as a leading healthcare-associated infection (HAI) in U.S. hospitals alone: Clostridium difficile.

GASTONIA, N.C. /ScoopCloud/ -- The father and son team, Elijah's Xtreme(R) Gourmet Sauces, based in Gastonia, North Carolina, have proven again they have something special by winning a "1st place Screaming MiMi Award" for their Reaper Pepper sauce, at the 5th annual NYC Hot Sauce Expo.

SEVIERVILLE, Tenn. /ScoopCloud/ -- Dark Horse Comics and Prestige Imports LLC has selected XXX Distillery LLC's two locations to produce Hellboy Hell Water Cinnamon Whiskey. "We selected these craft distillers based on product quality, production capability and great tasting cinnamon whiskey," says Tom Cleaver, Prestige Imports LLC founder.

CULVER CITY, Calif. /ScoopCloud/ -- TENTENYU RAMEN on WLA Sawtelle Japantown announced today, to commemorate the grand opening, a "Dice Challenge" event will take place for three days from Friday, March 31 to Sunday, April 2 at Tentenyu Culver City, Calif.

YOUNGSTOWN, Ohio /ScoopCloud/ -- Black Streak Entertainment, LLC has developed a new mobile cooking app that has changed the way kids and families cook, eat, and view food called the Black Streak Kitchen App. Through this app, the company publishes recipes in the form of comics featuring their original characters that teach kids, teens, parents and families about cooking, nutrition, world cultures, health and wellness.

MANHATTAN, N.Y. /ScoopCloud/ -- Spring always makes super foods author Stephanie Pedersen dig her fingers into dark, rich earth and plant anew. That's why she launches her week-long blog party, "Spring Back to Roots," on the first day of Spring, March 20, 2017. The event celebrates the publication of her latest book, "Roots: The Complete Guide to the Underground Superfood" (ISBN: 978-1454921424).

SAN FRANCISO, Calif. /ScoopCloud/ -- In San Francisco on February 27, 2017 the Ministry of Agriculture, Forestry and Fisheries, Japan will hold briefing sessions and exchange meetings aimed at promoting understanding of this system and expanding the number of supporter store certifications for restaurants and retail stores, Japan Products Promotions announced today.

OWENSBORO, Ky. /ScoopCloud/ -- When Patrick Bosley, manager of the Moonlite Bar-B-Q-Inn, learned that their heritage barbeque restaurant was named as one of 15 of the world's happiest places in not just the state, but the world, he was equally surprised as he was thrilled.

SAN FRANCISCO, Calif. /ScoopCloud/ -- Kazzit, the wine industry's most all-inclusive online community, has announced a bullish end of the year in terms of company growth. The fourth quarter of 2016 showed a 30 percent increase in unique visitors over Q3, and a 400 percent increase over the previous year. These results were fueled by a recently refreshed design, enhanced content and search capabilities, the launch of the Kazzit mobile app, and international expansion into 17 new countries.

ASHEVILLE, N.C. /ScoopCloud/ -- Cottage Cooking, a cooking class business in Asheville, N.C., where their motto is, "Enter as strangers, but leave as friends," is excited to report that its guests will now be entering into a new kitchen. John Godts and Liisa Andreassen, owners of Cottage Cooking, had no idea that when they started their cooking class business less than two years ago that there would be such a demand for their services.

NEW YORK CITY, N.Y. /ScoopCloud/ -- There's no annual wine tradition quite like the November release of Georges Duboeuf Beaujolais Nouveau, and wine lovers around the world collectively rejoice as the 2016 bottling is officially released today - the third Thursday of November, at 12:01 a.m. GMT+1 (Beaujolais time).