ghost kitchen Archives

MIAMI, Fla. /ScoopCloud/ -- Doherty Enterprises, an Applebee's® franchisee, announced today its first Applebee's ghost kitchen concept to open in Miami on July 27, 2022. Located in the trendy Wynwood Arts District just north of Downtown Miami, the new to go and delivery concept will offer area residents a limited selection of their favorite Applebee's menu items with the convenience of home delivery.

Wynwood district guests will be able to order from the Applebee's website directly or through popular delivery app services like DoorDash, Uber Eats, Grubhub, and Postmates. Guests can also opt to pick-up orders themselves.

"With the recent explosive growth of delivery apps, we felt it was the right time to experiment with a ghost kitchen," said Kurt Pahlitzsch, VP of Operations, Doherty Enterprises. "Our first-ever Applebee's ghost kitchen in Wynwood allows us to explore the business viability of getting Applebee's meals to more people without the sizable commitment of opening a brick-and-mortar restaurant."

Delivery from the new kitchen will be available seven days a week from 11:30 a.m. to midnight. The ghost kitchen will be in the Wynwood Eatery at 1900 NE Miami Ct., Miami.

To celebrate the grand opening, the Wynwood Applebee's ghost kitchen is offering a limited-time coupon code. Enjoy Free Delivery with $20 Purchase* when you use code: DOHGKJYFDDM

"We're all about improving the dining experience for our guests in Florida, whether you're visiting one of our many restaurant locations or simply want to enjoy our meals at home on the couch," reports Pahlitzsch. "We look forward to seeing how this ghost kitchen performs, and if our guests enjoy it, we may expand the convenience to other areas in our markets."

* Valid through 9/6

Order must be $20 or more before tax to receive free delivery. Not redeemable for cash. Excludes tax and gratuity. Cannot be combined with any other coupons or discounts. Limit one per order. Must use coupon to redeem deal. One-time use. Only available at Applebees.com for delivery only from Applebee's of Wynwood, FL.

About Doherty Enterprises, Inc.

Established in 1985, Doherty Enterprises owns and operates more than 130 restaurants in New Jersey, New York, Florida, and Georgia, including five restaurant concepts: Applebee's Neighborhood Grill & Bar, Panera Bread, Chevys Fresh Mex and its own concepts, The Shannon Rose Irish Pub and Spuntino Wine Bar & Italian Tapas. In addition, Doherty Enterprises is also a franchisee of Sola Salon Studios with 8 locations in Staten Island and New Jersey.

Doherty Enterprises is ranked 11th in Top 200 Franchisees in the United States by Restaurant Finance Monitor, is recognized as the 77th largest Foodservice revenue company in the United States by Nation's Restaurant News, the 73rd largest privately held business in the New York Metro area by Crain's Business, and 34th largest privately held company in New Jersey by NJBIZ. The Doherty vision is to be the "Best Food Service Company in the Communities We Serve" and its mission is to "Wow Every Guest Every Time, Wow our People, Wow Our Communities and Wow Our Suppliers." Doherty Enterprises has also been lending a helping hand to team members and their immediate families when financially burdened through the WOW a Friend Foundation. To date, the foundation has assisted more than 3,100 people and donated over $4.1 million directly back to those in need. Learn more: https://www.dohertyinc.com/.

About Applebee's®:

As one of the world's largest casual dining brands, Applebee's Neighborhood Grill + Bar serves as America's kitchen table, offering guests a lively dining experience that combines simple, craveable American fare with classic drinks and local drafts. Applebee's makes it easy for family and friends to connect with one another, whether it's in a dining room or in the comfort of a living room, Eatin' Good in the Neighborhood(tm) is a familiar and affordable escape from the everyday. Applebee's restaurants are owned and operated by entrepreneurs dedicated to more than serving great food, but also building up the communities that we call home. From raising money for local charities to hosting community fundraisers,

Applebee's is always Doin' Good in the Neighborhood®. Applebee's franchise and company-operated operations consisted of 1,676 Applebee's restaurants in the United States, two U.S. territories and 11 countries outside the United States as of March 31, 2022. This number does not include two domestic Applebee's ghost kitchens (small kitchens with no store-front presence, used to fill off-premise orders) and eight Applebee's international ghost kitchens. Applebee's is franchised by subsidiaries of Dine Brands Global Inc. [NYSE: DIN], which is one of the world's largest full-service restaurant companies.

Doherty Enterprises, an Applebee's® franchisee, announced today its first Applebee's ghost kitchen concept to open in Miami on July 27, 2022. Located in the trendy Wynwood Arts District just north of Downtown Miami, the new to go and delivery concept will offer area residents a limited selection of their favorite Applebee's menu items with the convenience of home delivery.

Related link: https://www.dohertyinc.com/

LAS VEGAS, Nev. /ScoopCloud/ -- Melita's Table, a popular ghost kitchen serving authentic and original Latin meals, has expanded from delivery-only, to now offer a restaurant dining experience.

Las Vegas restaurateur, Kori McClurg launched Melita's Table in 2019 before the pandemic as a unique ghost kitchen concept - preparing meals for delivery only. The ghost kitchen concept defied the odds and found success during the pandemic with meals infused with Old World Latin flavors and a plethora of options to meet many dietary needs including: nut-free, soy-free, gluten-free, and oil-free menu items.

As dining rooms open once again, guests have requested their favorite Melita's flavors be available for dine-in. "Our customers loved Melita's Table as a delivery-only concept and by adding a dine-in option, we can serve more people who are interested in healthy food that tastes amazing," said owner Kori McClurg.

McClurg, who also owns and operates the Ori'Zaba's Scratch Mexican Grill in the Las Vegas area, found the perfect location for Melita's Table, inside of her Silverado Ranch Ori'Zaba's restaurant.

"By offering our Scratch Mexican menu from Ori'Zaba's and Latin meals from Melita's Table, in the same location, customers can take a flavor trip abroad without having to board an airplane," said Melita's Table Director of Consumer and Product Management, D.J. Wannacott-Yahnke.

Melita's Table offers dishes made with fresh vegetables, whole grains, legumes and unique spice combinations. Melita's entrées are made using unique ingredients: quinoa in tacos, citrus portobello in the chimichanga, and smoky jack asada crafted from jackfruit in burritos. Unique and flavorful options provide a Latin menu for everyone to enjoy and explore.

Those fresh ingredients make Diana Edelman, of Vegan's Baby, thrilled about easier access for Vegans in Las Vegas. She says, "It's been amazing to have Melita's Table as a partner with Vegan's Baby for two years during Vegan Dining Month. Expanding from a kitchen to dine-in makes so much sense. Now, even more people can experience the plant-based cuisine Melita's Table does so well." In January, Melita's Table sold over 400 entrees contributing a donation of almost $520 to Vegan's Baby associated charity, Progressive Leadership Alliance of Nevada.

Melita's menu also includes delectable desserts and amazing appetizers. Tres Leches Cake made with coconut milk, battered artichoke bites, street corn and a variety of homemade empanadas add Latin flair to the menu.

McClurg saw a need in the community for more healthy food options and decided to offer a fresh dine-in experience to go along with their existing food delivery service. "By expanding Melita's Table we can bring flavors and food to more people who may not be able to find meal options for their dietary sensitivities. While Melita's Table serves healthy dishes for those looking for healthier options, the food also tastes amazing," said McClurg.

Food delivery and pick-up are still available, but for those wanting a dine-in experience, Melita's Table is serving meals seven days a week; 10:30am - 9:00pm Monday through Saturday and 11:00am - 8:00pm on Sundays at 1263 E Silverado Ranch Blvd., Las Vegas 89183, located in the Silverado Ranch Center at the intersection of South Maryland Parkway and E Silverado Ranch Blvd.

About Melita's Table

Melita's Table - https://melitastable.com/ - specializes in crafting healthy and flavorful Latin meals using unique whole food ingredients. The menu includes options for everyone; gluten-free, nut-free, soy-free, oil-free and dairy-free. All menu items are made fresh daily using whole grains, legumes, vegetables and clean protein. Try Melita's Food today by ordering online as food delivery, pick-up, catering orders, or dine in person!

For more information please contact:
Nicole Brooks, Public Media Relations, tastesgood@melitastable.com

Melita's Table, a popular ghost kitchen serving authentic and original Latin meals, has expanded from delivery-only, to now offer a restaurant dining experience.

Related link: https://melitastable.com/

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Tag Archives: ghost kitchen

Doherty Enterprises to Open Its First Applebee’s Ghost Kitchen in Miami’s Wynwood District on July 27

Las Vegas Latin Ghost Kitchen, Melita’s Table, Defies Odds And Expands Offering Dine-In Restaurant Experience In 2021