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BARE Zero Proof Spirits Unveils Exceptional Zero Proof Rums Amidst St. Louis Expansion

ST. LOUIS, Mo. /ScoopCloud/ -- BARE Zero Proof Spirits Inc., an innovator in the emerging non-alcoholic spirits sector, proudly announces the launch of two exquisite new expressions: BARE Zero Proof® Rum Blanco and BARE Zero Proof Caribbean Gold Spiced Rum. These additions to the BARE Zero Proof portfolio represent the pinnacle of a zero-proof rum cocktail experience, meticulously crafted to satisfy the discerning palates of today's consumers seeking alcohol-free alternatives.

Award-Winning Chinola Fresh Fruit Liqueurs Introduces New Chinola Mango Liqueur Flavor

MIAMI, Fla. /ScoopCloud/ -- Chinola Fresh Fruit Liqueurs announces today the release of Chinola® Mango Liqueur. The artisanal fresh fruit liqueur is meticulously crafted from a distinct blend of mangoes that only grow once a year, plus a touch of passion fruit. In recent years, Chinola Fresh Fruit Liqueurs' continued double-digit growth underscores the brand's commitment to sharing the beloved tropical flavors of the Dominican Republic with cocktail enthusiasts worldwide.

Two Japanese Whiskys from Asaka Distillery win Silver and Double Gold Medals at the 2023 New York World Wine and Spirits Competition

SOUTH SAN FRANCISCO, Calif. /ScoopCloud/ -- The 2023 New York World Wine and Spirits Competition awarded its coveted Double Gold Medal to Asaka Distillery's Asaka Single Malt Japanese Whisky, Aril Napa Valley Cabernet Sauvignon Cask Reserve, and a Silver Medal to Asaka Single Malt Japanese Whisky, Bourbon Cask Reserve, Suzuki-Marketing, Incorporated announced today.

Celebrate National Bourbon Heritage Month with Bourbon & Banter’s 30 Days of Bourbon Event

ST. LOUIS, Mo. /ScoopCloud/ -- In its ninth year, Bourbon & Banter's annual "30 Days of Bourbon Celebration" kicks off on September 1, 2022, marking the beginning of Bourbon Heritage Month. And, bourbon fans are quite simply beside themselves.

Dream Big Darling Announces 2022 ‘FLOurish’ Program

PASO ROBLES, Calif. /ScoopCloud/ -- Dream Big Darling and The Millinger Group today announced, "FLOurish 2022," a personalized assessment program for emerging women leaders in the wine and spirits industry. Qualified individuals are now invited to apply for one of 17 FLOurish scholarships that provide full-ride access to this innovative coaching and mentorship experience.

International Businessman, Kofi Nartey, Takes on Role as Brand Ambassador for New Award-Winning Armagnac Brandy, Cardinal Du Four

BEVERLY HILLS, Calif. /ScoopCloud/ -- Cardinal du Four, 21 Rébellion, a flagship spirit for the Armagnac world and the modern connoisseur's answer to Cognac, has partnered with international businessman, Kofi Nartey, as its first brand ambassador. After hosting several successful events together, the Armagnac maker and the Beverly Hills based real estate broker saw the alignment and knew a partnership was inevitable.

Appalachian Gap Distillery Becomes Country’s First Climate Neutral Certified Distillery

MIDDLEBURY, Vt. /ScoopCloud/ -- In response to the urgency of the climate crisis, Appalachian Gap Distillery is delighted to announce that it is officially Climate Neutral Certified. All of its brands -- AppGap, Split Spirits, and Vermont Creemee Liqueurs -- proudly share the certification.

Appalachian Gap Distillery Commits to Become Climate Neutral Certified

MIDDLEBURY, Vt. /ScoopCloud/ -- Appalachian Gap Distillery is proud to announce it has committed to become Climate Neutral Certified. The company will be working with Climate Neutral, an independent non-profit organization that helps companies measure their carbon footprint, offset it in its entirety by purchasing quality carbon credits, and reduce emissions moving forward.

Suzuki-Marketing Introduces ‘The Mikuni’ Blended Japanese Whisky to the US

SAN FRANCISCO, Calif. /ScoopCloud/ -- Suzuki-Marketing, Incorporated, a South San Francisco-based wine and spirits importer and marketing company, is introducing "The Mikuni" blended Japanese whisky to the U.S. Market.

Recovery Rye Whiskey Raises Over $15,000 For Hospitality Workers Across Indiana

INDIANAPOLIS, Ind. /ScoopCloud/ -- Nationally Syndicated Radio Host Tony Katz, Blend Bar Cigar proprietor Corey Johnston and Crossroad Vintners' Nolan Smith have raised over $15,000 for hospitality workers in Indiana with the 2020 release of their rye whiskey, "Recovery Rye."