Category Archives: Agriculture

Significant Goal Achieved: 16,000 Acres of CA Farmland Protected

ELK GROVE, Calif. /ScoopCloud/ -- California Farmland Trust (CFT), a Sacramento County based non-profit, has recently reached permanent protection of over 16,000 acres of California farmland - and CFT is celebrating! Why is this noteworthy?

"16,000 acres represents a huge milestone in CFT's vision of a California where farmland is seen on par with land uses such as houses and shopping malls, or other environmental initiatives," says Charlotte Mitchell, CFT's Executive Director. "Public opinion is shifting and we see it in the form of more donors and more agency funding. From small, humble beginnings, and a still small staff, our community of supporters has helped 50 farming families. We've also built relationships with agency funders who now come to us seeking more farmland projects."

This achievement exemplifies the findings in a recent scientific survey conducted by Valley Vision and California State University, Sacramento. The study found 89% of respondents felt preserving farmland is more important than creating retail and office space. Further, respondents ranked protecting farmland from conversion more important than protecting open space and wild space from the same threat.

In a state where development is booming, these 16,000 acres mark a significant acknowledgement that landscapes not often accessible to the public, although very beneficial to them, are a substantial part of a thriving lifestyle.

Farmland on the valley floor competes with land uses directly connected to the publics' needs - housing, transportation, and amenities. Landscapes with wildlife habitat or environmental designations get much of the attention while the loss of farmland often takes a back seat when public funding is concerned.

"While there are many funding sources that can give huge grants for wildlife, wetlands, urban open space, and coastal lands; there is very, very little available for preserving working farms," says Maxwell Norton, retired county extension agent and a founding CFT board member. "We have been resourceful in digging up resources to do projects throughout the Valley."

"This success will act as a key motivator for residents, foundations, and agency funders in recognizing farmland conservation is a fundamental priority in sustaining our way of life now and for future generations," said Mitchell.

California farmers keep producing more food on fewer acres, while our population keeps increasing. Farmland conservation efforts go hand in hand with the recent Farm to Fork movement, enabling the local eating movement that has exploded in popularity. Farmland is a vital component of a lifestyle that is full of fresh and healthy food and jobs; plus it gives open space that provides for cleaner air, ground water recharge, and wildlife habitat.

"It is amazing what a small organization can accomplish when it has a clear mission and stays focused on the one thing that will make a difference in the long run - protecting our working lands," said Norton.

16,000 acres is 25 square miles, dotted across California's Central Valley, of highly productive and unique land ideally suited for growing a wide variety of food from grains to specialty produce. That land will forever feed Californians, plus much of the U.S. and even the world.

If we consider that recent research indicates a family of four that eats meat, dairy and eggs would need around two acres of land to feed themselves for a year, that's 9,000 families forever fed.

"Just think of how much more we can do if the momentum to make farmland conservation a priority is continued," said Mitchell. "9,000 families can become 100,000 in a few short years."

For more information or photos, please contact:
Melanee Cottrill, mcottrill@cafarmtrust.org or (916) 687-3178

Find us on Facebook, Instagram, and Twitter: @cafarmtrust

The California Farmland Trust is a California Non-Profit 501(c)(3). Our mission is to help farmers protect the best farmland in the world. To date we have protected 16,011 acres of farmland on 50 family farms. Visit us: http://cafarmtrust.org/

California Farmland Trust (CFT), a Sacramento County based non-profit, has recently reached permanent protection of over 16,000 acres of California farmland - and CFT is celebrating! Why is this noteworthy?

Related link: http://cafarmtrust.org/

Aeroscape Releases Summertime Tree and Shrub Care Tip Sheet

MIDVALE, Utah /ScoopCloud/ -- Aeroscape Property Maintenance & Landscaping has released a tree and shrub care tip sheet for Utah. The Utah summertime weather can be brutal to trees and shrubs, especially the ones that have been planted (or transplanted) during the last couple of years.

Because the trees and shrubs within any landscaping design can be a significant investment, knowing how to care for them during the summer months is critical.

Pruning

Pruning in the summer should be done only to remove dead or broken branches. It is not a good idea to use pruning to "cut back" branches that seem to be getting unruly or too long. Cutting back these limbs June remove branches and leaves that keep the tree cool and out of the intense, Utah summer sun and might even kill some of the limbs of the tree or possibly the tree itself.

It is also a good idea to check the trees after summer storms to make sure that no branches have been broken or significantly weakened and might need pruning as a result.

Watering

Watch trees and shrubs carefully for signs of drought distress, some these signs might be wilting leaves or branches, yellowing leaves or leaves falling from the tree. Be very careful if planting a tree during the summer months, and be diligent by watering it consistently. Newly planted trees-even those planted during the recommended seasons of spring and fall-work hard to grow roots during the first couple of years and are more susceptible to drought or excess heat.

Avoid overwatering your trees and shrubs. This can be as damaging to them as prolonged drought conditions. How do you know how much water is enough? Spray the area around the tree or shrub until the soil is damp, but not soggy. Ideally the soil around your plant should dry after a short period of time with no standing water or mud remaining around it.

Dry soil conditions can significantly reduce the life span of valuable landscape trees. Because they are difficult and expensive to replace, the trees need attention during and after periods of drought.

Mulching

Another way to help control the moisture around trees and shrubs is to use mulch. Not only does mulch retain moisture, but it also protects the tree roots from the drastic changes in temperature which are common to Utah. Mulch has the added benefit of preventing weed growth and the compacting of soil around the base of the tree or shrub. Use only natural mulch spreading it around the base of the tree-but not touching the trunk-about 3 inches deep.

Managing Pests

Well-watered trees and shrubs are the best defense against pests. Landscaping becomes more susceptible to insects and disease if they are in distress, so the best way to manage pests is not to attract them in the first place. Keep a close eye on them to identify problems early on so pests can be stopped before they get too entrenched.

About Aeroscape Property Maintenance & Landscaping:

Aeroscape Property Maintenance and Landscaping is a full-service landscape company that has been a leader in the residential and commercial landscape industry throughout the Salt Lake County and Utah County areas for over 15 years. Aeroscape has been awarded many prestigious awards and featured in numerous articles and is recognized for creating beautiful and high quality, sustainable landscapes that vary in scale and complexity based on the client's needs.

Contact Person: Ryan Brown
Company Name: Aeroscape Property Maintenance and Landscaping
Voice Phone Number: (801) 569-2383
Email Address: info@aeroscapeutah.com
Website URL: http://www.aeroscapeutah.com

Aeroscape Property Maintenance & Landscaping has released a tree and shrub care tip sheet for Utah. The Utah summertime weather can be brutal to trees and shrubs, especially the ones that have been planted (or transplanted) during the last couple of years.

Related link: http://aeroscapeutah.com/

How to Capture and Destroy Spotted Lanternfly Nymphs

HUNTINGDON VALLEY, Pa. /ScoopCloud/ -- The Spotted Lanternfly is a destructive insect that has officially invaded Philadelphia, Bucks and Montgomery Counties! All winter long, their eggs lay waiting for the warm weather, and the Spotted Lanternfly Nymphs have already started to emerge. The experts at Giroud Tree and Lawn share what to look for and how to capture and destroy these destructive insects.

How Spotted Lanternfly Causes Property Damage and Attracts Dangerous Insects

These insects eat tree sap and then excrete droppings of a sweet, sticky substance called Honeydew. The honeydew will coat the tree, the base of the tree, and anything underneath the tree, including cars, hardscapes, and decking. Then, black, sooty mold grows on the secreted substance. The combination of honeydew and black, sooty mold has an unpleasantly sour stench and is very difficult to remove from surfaces.

Even more unsettling, the secreted honeydew attracts stinging wasps! Wasps can't resist the tantalizing smell of the honeydew, and they will swarm a property for a taste. Homeowners are struggling to rid their yards of stinging wasps, and it's particularly a problem for children playing in the area!

How to Identify the Spotted Lanternfly

One of the things that makes this insect difficult to control is the fact that it goes through several identities during its life cycle. Adult females lay eggs in the fall, and they cover the egg masses in a secretion that dries hard and camouflages to look like dirt or clay. The young nymphs that emerge from the eggs in spring are black with white spots. In early summer, they gain red markings on their bodies. Then, midsummer they become adults and shed their skin to form wings on their backs.

How to Capture and Destroy Spotted Lanternfly Nymphs

The experts at Giroud Tree and Lawn have been working closely with Penn State's Department of Agricultural Sciences to determine the best treatments and techniques for combatting Spotted Lanternfly in each of the life cycle stages. According to Penn State, "Currently, the most effective trap for SLF is a sticky band wrapped around the trunks of trees. SLF nymphs and adults are trapped in the sticky barrier as they crawl up from the ground onto the trunks and move upward to feed on the tree."

Sticky bands can be found at most hardware stores and Amazon.com. They are easy to install, but they should be changed weekly for the best results. It is important to be aware that these sticky bands can accidentally trap other insects and also small animals and birds. To avoid this problem, Penn State recommends cutting the sticky bands lengthwise so the surface area is not as broad. Penn State also urges homeowners to wrap the outside of the tree with chicken wire over the area of the sticky band. This will prevent squirrels, birds and other small animals from becoming stuck to the band.

If homeowners see signs of Spotted Lanternfly on the property, they should have their trees inspected by an ISA Certified Arborist.

About Giroud Tree and Lawn:

Giroud Tree and Lawn specializes in tree service, lawn care and mosquito and tick control programs that make customers love doing business with the company since 1974. Serving Bucks, Montgomery and Philadelphia Counties, the company offers professional tree and lawn evaluation, tree pruning, tree removal, insect and disease control, fertilizing, stump removal, traditional and 100% organic lawn programs and mosquito and tick control. Giroud Arborists are certified by the International Society of Arboriculture (ISA) and have the knowledge and experience required to properly diagnose, treat and maintain trees and lawn health.

The company is Accredited by the Tree Care Industry Association and Better Business Bureau. Giroud has also been awarded the Angie's List Super Service Award(r) every year since 2005. The "Giroud Treework for Charity" program donates free tree care services to parks, historical sites and other non-profit organizations located in the Company's service area. For more information, visit the company website at http://www.giroudtree.com or call 215-682-7704.

The Spotted Lanternfly is a destructive insect that has officially invaded Philadelphia, Bucks and Montgomery Counties! All winter long, their eggs lay waiting for the warm weather, and the Spotted Lanternfly Nymphs have already started to emerge. The experts at Giroud Tree and Lawn share what to look for and how to capture and destroy these destructive insects.

Related link: http://www.giroudtree.com

Cornerstone Ranch is Horse’n Around – with Ice Cream!

PRINCETON, Mass. /ScoopCloud/ -- Cornerstone Ranch, Princeton, MA with land in Rutland, celebrates summer serving up delicious local, premium ice cream, pony rides, horse drawn rides, farm tours, and trail rides. New expansion features ice cream flavors named after horses!

Susan Connell, Cornerstone's founder and owner, two of her kids, Julia Connell and John Connell, along with many helpers at Cornerstone Ranch are excited to see the return of frequent customers and expect some new faces to meet.

Julia Connell says, "There's plenty to do on weekends at the Ranch for youngsters, oldsters, and everyone in between."

Indulge yourself with an ice cream flavor named after your fave horse at the Ranch. Cornerstone offers flavors such as "Shiloh" Cookie Dough ice cream; "Apache" Wild Blueberry ice cream or "Dakota" Mint Chocolate Chip.

Enjoy your ice cream before, after, or during a horse drawn wagon ride learning about pioneer days. A pair of Percheron mares pulls a beautiful red wagon on a farm tour, whilst a historic narrative of trivia and fun facts pertaining to traveling by horse and wagon in our not too distant past is given.

Pony rides structured as riding lessons are available weekend afternoons, no appointment needed.

Birthday parties, trail rides, riding lessons and the popular Accelerated Learn to Ride clinic are bookable with Cornerstone Ranch's online reservation system.

There is even the "Wild Child Express Trolley" for kids to enjoy. The trolley was originally located at the University of New Hampshire and served as concession stand outside of the college. It's an original from the Classic Trolley Company and today it serves as a place to get a cool ice cream on a hot day.

Connell is dedicated to educating people from all walks of life about the history and culture which makes people's love for horses so strong.

"I'm dedicated to promoting safe, humane equestrian activities by educating and engaging people in the sport of riding and driving horses in a safe, friendly, non-competitive atmosphere. Sharing the ranch with so many individuals and families traveling from far away and locally is very rewarding. Seeing joy on people's faces as they return from a trail ride, often on a horse we have rehabilitated, is truly a rewarding and heartwarming experience."

For more information: https://www.cornerstoneranch.org/

Watch a video: https://www.youtube.com/watch?v=E-Uh8WYn-fA

About Cornerstone Ranch:

This family-run business is open year round. Two of Susan's children, Julia and John, both work on the ranch in addition to many volunteers, some of whom have helped out for more than 10 years. Many of their horses have been placed at the Ranch by people who could no longer care for them. Cornerstone devotes the time, patience, experience and expertise required to rehabilitate and retrain them.

Cornerstone Ranch, Princeton, MA with land in Rutland, celebrates summer serving up delicious local, premium ice cream, pony rides, horse drawn rides, farm tours, and trail rides. New expansion features ice cream flavors named after horses!

Related link: https://www.cornerstoneranch.org/

Arizona Hemp Consultants Obtains the Very First Industrial Hemp Growing License in Arizona

PHOENIX, Ariz. /ScoopCloud/ -- Effective May 31, 2019 Arizona legalized the growing and processing of industrial hemp in Arizona, and on that date at 9 a.m. Arizona Hemp Consultants obtained the very first license to grow and harvest hemp in the State.

Now, industrial hemp can be legally grown in the state so long as the harvested plant does not have any more than 0.3% THC, the ingredient in marijuana that is psychoactive and provides a user high.

Arizona Hemp Consultants obtained its hemp-growing license at Big Sandy Ranch in Mohave County near Wikieup, Arizona (https://www.azranchesandresorts.com/). Big Sandy Ranch has more than ample water availability and is leasing portions of its property to Arizona Hemp Consultants and others who would like to cultivate this highly coveted crop.

Recent economic studies undertaken by the Brightfield Group suggest that the industrial hemp market could top $20 billion by the 2022 and Arizona farmers and investors can now legally participate in that industry.

"This is a boon for Arizona agriculture and will allow for the cultivation of industrial hemp," says Dante A. Schettino, Manager of Arizona Hemp Consultants. With all of the uses of hemp from clothing, paper products, fiberboard, and fuel and as degradable plastic substitutes, the demand for this crop will be substantial with positive environmental benefits.

Perhaps one of the interesting hemp products is Cannabidiol (CBD) a hemp extract which is touted by the health communities for its positive health benefits, without the psychoactive effects of THC.

"We are in the forefront of this developing industry," says Schettino and "very shortly we will be cultivating hemp for processing. Not only is the legalization of industrial hemp positive news for Arizona farmers, but also, presents business opportunities for investors where Arizona Hemp Consultants can play an important part in this new industry."

"Arizona Hemp Consultants also provides farming services and natural organic ingredients to provide hemp plants that yield high CBD content," adds Peter Bilyk of Arizona Hemp Consultants.

About Arizona Hemp Consultants:

Arizona Hemp Consultants is an Arizona company based in Tempe and provides consulting services to growers, processors and investors enabling them to navigate the legal and regulatory process around growing hemp in Arizona. From seed to sale of hemp growing to sale of biomass and CBD oil.

For more information contact Dante Schettino at (602) 318-0928 or go to https://arizonahempconsultants.com/.

For more information on natural organic green farm and garden products go to https://www.petersorganicworld.com/.

Arizona Industrial Hemp Consultants, 1949 E University Dr #102, Tempe, AZ 85281.

Effective May 31, 2019 Arizona legalized the growing and processing of industrial hemp in Arizona, and on that date at 9 a.m. Arizona Hemp Consultants obtained the very first license to grow and harvest hemp in the State.

Related link: https://arizonahempconsultants.com/

Ethically-Sourced Vanilla Now Available Online

ORLANDO, Fla. /ScoopCloud/ -- Bakers everywhere know the importance of using quality ingredients in their products. Take vanilla beans for example -- their unique flavor can enhance the worlds of both savory and sweet foods. However, according to Native Vanilla, an Orlando-based vanilla provider, vanilla beans can be challenging to find, purchase and have delivered to your door in a timely manner.

Additionally, when sourcing vanilla beans, consumers often run into vanilla look-alike products that are a much cheaper synthetic version, made from compounds extracted from paper waste, pine bark, and even cow manure. With low regulations mandated by U.S. law, these vanilla substitutes can also contain several chemical additives.

Considering the baking industry is a dynamic part of the U.S. economy, accounting for about $311 billion in total economic output or roughly 2.1 percent of GDP, the importance of utilizing quality products is crucial. Now, thanks to Native Vanilla, a company that sells organically-farmed, gourmet vanilla beans, consumers can now conveniently purchase fairly traded non-GMO vanilla beans online.

"We are thrilled to offer our customers the option to purchase our premium vanilla beans at a remarkable price with fast delivery," said Dan Edmiston, founder of Native Vanilla. "As the demand for this staple rapidly grows, we will continue to exceed expectations and excel in bringing our clients exceptional quality, sustainably-sourced vanilla products."

Native Vanilla has already received multiple reviews from pleased customers who have ordered online.

"We have found that our customers enjoy the unbeatable quality of our vanilla products," said Dan. "They continue to express that they are extremely satisfied with the ease of access to such an essential product for their recipes. Knowing we are making a difference in their experience makes us very happy and encourages us to keep raising the bar."

For more information about Native Vanilla's full product line, which is available for purchase online, please visit: https://nativevanilla.com/.

About Native Vanilla:

Native Vanilla is committed to providing organically-farmed, sustainably-sourced, superior quality vanilla. Passionate about trading ethically, Native Vanilla demands higher standards for farmers and consumers alike. By partnering with small farming villages in Papua New Guinea, Native Vanilla empowers and protects micro-farmers by giving them a voice to implement projects that will have an enduring impact on the health and welfare of their community. Native Vanilla's products are available through eBay, Amazon, Etsy, and on the Native Vanilla website.

For more information about Native Vanilla, visit https://nativevanilla.com/ or contact Jane Hink at 863-226-7257.

Follow our momentum on Facebook, Instagram, Pinterest, Twitter, YouTube, and the Native Vanilla blog: https://nativevanilla.com/enthusiasts/.

Bakers everywhere know the importance of using quality ingredients in their products. Take vanilla beans for example -- their unique flavor can enhance the worlds of both savory and sweet foods. However, according to Native Vanilla, an Orlando-based vanilla provider, vanilla beans can be challenging to find, purchase and have delivered to your door in a timely manner

Related link: https://nativevanilla.com/

Warrington Shaw Says Prolonged Trade War Will Devastate US Farmers

TAIPEI, Taiwan /ScoopCloud/ -- Warrington Shaw analysts say U.S. farmers will miss out on more earning potential as China hits back at Trump's punitive import tariffs. For months, U.S. President Donald Trump and members of his administration have been providing encouraging updates on the supposed progress of negotiations with China as the world's two largest economies seek to reach a trade agreement that would see the reversal of hefty tariffs imposed on imports during the course of the last year.

U.S. farmers have stood firmly behind Trump and his efforts to broker a better trade deal with China even as tariffs have impacted their earnings and, in some cases, crippled their operations. Warrington Shaw analysts say many U.S. farmers who helped elect Trump are reporting their lowest incomes in more than a decade.

On Monday, Trump unexpectedly hiked tariffs on Chinese goods to the value of $200 billion causing China to retaliate by raising duties on $60 billion-worth of US products. The new higher tariffs imposed by China target a sweeping range of agriculture products and Warrington Shaw analysts say U.S. farmers could be hit hardest.

U.S. farmers have, in effect, been battling the fallout of higher tariffs for the better part of a year and Warrington Shaw analysts say this latest round of tariffs could prove too much for many of them to bear.

Trump has stated that the country's farmers will receive $15 billion dollars-worth of assistance to help offset the impact of China's retaliatory tariffs but analysts at Warrington Shaw say this show of support may not be enough to appease U.S. farmers who are running short of patience as the trade war shows no sign of abating.

Learn more: https://www.warringtonshaw.com/

Warrington Shaw analysts say U.S. farmers will miss out on more earning potential as China hits back at Trump's punitive import tariffs. U.S. farmers have stood firmly behind Trump and his efforts to broker a better trade deal with China.

Related link: https://www.warringtonshaw.com/

Hudson Valley Cabernet Franc Coalition Hosts Inaugural Barrel and New Release Tasting Event

MARLBORO, N.Y. /ScoopCloud/ -- The wineries of the Hudson Valley Cabernet Franc Coalition will tap their barrels, uncork new releases, and share some gems from their cellars in their first-ever tasting event.

The Barrel & New Release Tasting will take place from 6-8 p.m. on Thursday, May 30, 2019, at Nostrano Vineyards, 14 Gala Lane, Milton, NY 12547.

For more information and to purchase tickets, interested attendees can click here: https://www.eventbrite.com/e/hudson-valley-cabernet-franc-barrel-new-release-tasting-tickets-60641451213.

A free trade tasting for press only will take place that afternoon from 2 to 4 p.m.; for more information, please call or email the press contact listed below.

Only 50 lucky wine aficionados will have a special opportunity to engage with winemakers and owners as they offer their bounty of Hudson Valley-grown Cabernet Francs from both sides of the historic river. Attendees will be the first to experience last year's harvest right from the barrel: 20 Cab Francs, including rose and flights, from the Hudson Valley's award-winning Legacy wineries.

In addition, there will be light bites at the mezze table and crostini bar, all in a gorgeous, rustic vineyard setting with expansive views of the Valley.

The Legacy members featured at the celebration will include: Benmarl Winery, Fjord Vineyards, Glorie Farm Winery, Millbrook Vineyards & Winery, Milea Estate Vineyards, Nostrano Vineyards, Robibero Winery, and Whitecliff Vineyards.

"We're excited to host this inaugural barrel tasting to showcase our legacy wines," said Doug Glorie, a founder of the Hudson Valley Cabernet Franc Coalition. "All of our members have been honing their craft, and this event will feature the best fruits of their efforts."

About The Hudson Valley Cabernet Franc Coalition:

The Hudson Valley Cabernet Franc Coalition (HVCFC) was formed in February 2016 to coordinate efforts to promote the signature grape; the coalition is co-led by Doug and MaryEllen Glorie of Glorie Farm Winery in Marlboro, N.Y., and Robert Bedford and Linda Pierro of Hudson Valley Wine Magazine, Coxsackie, N.Y. The coalition has been organizing activities to help establish a Cabernet Franc identity in the region, create awareness of Cabernet Franc wines produced in the Hudson Valley, and to promote a long-term initiative to consumers.

The HVCFC is a group composed of Hudson Valley winery owners, grape growers, wine makers, and wine industry supporters. The HVCFC's mission is to establish a Cabernet Franc brand identity for the Hudson River Region; encourage more vineyard plantings of Cabernet Franc; promote Hudson Valley Cabernet Franc wines to the broader regional area; and increase the visibility of the Hudson River Region appellation, and the wineries within it.

Learn more at: http://hvcabfranc.com/.

On Facebook: https://www.facebook.com/HVCabFranc.
On Instagram: @hvcfcoalition.

The wineries of the Hudson Valley Cabernet Franc Coalition will tap their barrels, uncork new releases, and share some gems from their cellars in their first-ever tasting event. The Barrel & New Release Tasting will take place from 6-8 p.m. on Thursday, May 30, 2019, at Nostrano Vineyards.

Related link: http://hvcabfranc.com/

Wente Vineyards Announces 2019 Sustainability Report Card for Earth Day

LIVERMORE VALLEY, Calif. /ScoopCloud/ -- In honor of today's Earth Day, Wente Vineyards is proud to share an updated series of green initiatives and programming, all of which reflect the winery's longstanding (136 years and counting!) and ongoing commitment to sustainable winegrowing.

As of 2019, Wente Vineyards, America's oldest, continuously operated family winery, is among only 2 percent of California wineries to have achieved the Certified California Sustainable Winegrowing ("CERTIFIED SUSTAINABLE") designation for both its vineyard and winery. Any winegrowing operation hoping to attain the CERTIFIED SUSTAINABLE designation must meet a stringent set of criteria in order to preserve and protect their land, water, and air, but also demonstrate ethical leadership with how they treat their employees and local communities.

Wente Vineyards was one of 18 pilot wineries to achieve certification in 2010, and beginning with the 2017 vintage, the winery will include the official CERTIFIED SUSTAINABLE logo on all packaging to help increase demand for sustainable wines.

The Wente family's sustainability philosophy dates back to 1883, but today's fifth generation winegrowers Karl & Niki Wente have recently upgraded the winery, vineyard and tasting rooms to meet (and exceed) their family's CERTIFIED SUSTAINABLE-inspired goals.

A comprehensive list of recent additions to the sustainability 'menu' at Wente Vineyards can be found HERE: https://www.charlescomm.com/Big-News/wente-vineyards-announces-2019-sustainability-report-card.html - or summarized below:

WATER USE EFFICIENCY
* BlueMorph UV light system implemented
* All production facility water re-used for (minimal) irrigation
* On-property water treatment pond

SOIL & NUTRIENT MANAGEMENT
* 1/3 processed grape tonnage spread back into vineyards for soil management
* Cover crops recycled into self-renewing organic fertilizer for bio-diversity & pest control

ENERGY EFFICIENCY
* STARS Filtration Unit (Selective Tartrate Removal System), reduces energy load during winery's cold stabilization process
* Natural skylights & supplemental LED lights improve energy efficiency, replacing incandescent & halogen light fixtures

SOLID WASTE MANAGEMENT
* In 2018, 77 percent of Wente Vineyards' consumables waste was diverted from landfill and recycled

BENEFICIAL PESTS & BIODIVERSITY
* Native beneficial grasses & 100 head of cattle provide grass management & soil fertilization
* Aero falconry, owl boxes, raptor perches & electronic squawk boxes for starling, gopher & ground squirrel management
* On-site weather stations use UC Davis-developed mildew pressure models to pinpoint exactly where to spray, if at all
* Natural oils (clove, black pepper and cinnamon) smother mildew & control pests

COMMUNITY
* Award-winning Make Time(tm) initiative strengthens Wente Vineyards' long-standing pledge of creating a culture of balance for its employees. Click here for a complete list of initiatives: https://www.charlescomm.com/Big-News/wente-vineyards-announces-2019-sustainability-report-card.html
* The Wente Foundation for Arts Education has raised over $5 million for local organizations to improve the quality of life for underserved local children.

About Wente Vineyards:

Founded in 1883, Wente Vineyards is the oldest continuously-operated, family-owned winery in the country, now owned and managed by the fourth and fifth generations of the Wente family. The winery draws from certified sustainable Estate vineyards in the Livermore Valley, San Francisco Bay and Arroyo Seco, Monterey appellations to create an outstanding portfolio of fine wines. Wente Vineyards is distributed in all 50 states and in over 70 countries worldwide.

In 2011, Wente Family Estates was named American Winery of the Year by Wine Enthusiast and a top 30 wine company by Wine Business Monthly. 2012 marked the 100th anniversary of the Wente family bringing Chardonnay cuttings to California from France. Today, the Wente clone of Chardonnay is the most widely planted in California.

Located just east of San Francisco in the historic Livermore Valley, Wente Vineyards is recognized as one of California's premier wine country destinations. In 2018, the winery took a leadership role in its longstanding mission to inspire employees and guests to make time for what really matters, as realized through Wente Vineyards' best practices, outstanding wines and wine country experiences. The property features wine tasting, world-class concerts, award-winning fine dining and championship golf. For more information, visit https://wentevineyards.com/.

For press inquiries and images, please contact Kimberly Noelle Charles or Rachel Chittick at Charles Communications Associates at press@charlescomm.com or 415.701.9463.

In honor of today's Earth Day 2019, Wente Vineyards is proud to share an updated series of green initiatives and programming, all of which reflect the winery's longstanding (136 years and counting!) and ongoing commitment to sustainable wine growing.

Related link: https://wentevineyards.com/

Florida Startup Revolutionizes Honey Industry and Connects Consumers to Beekeepers

PARKLAND, Fla. /ScoopCloud/ -- A new online platform - the Domestic Beekeepers' Marketplace - provides U.S. beekeepers the opportunity to market their small batch, nutrient-rich, American-made natural honey to consumers, not just locally, but nationwide. This is great news because many low-cost, imported honey varieties are forcing American beekeepers out of business.

"There are many health benefits of raw honey, but consumers often have a difficult time finding it," Stefanie Gesuero, co-founder Domestic Beekeeper's Marketplace, says. "And honey that is typically found in grocery stores is imported, pasteurized and stripped of its natural health benefits."

Additionally, honey is often mixed with high fructose corn syrup and other sweeteners, as well as being contaminated with toxins, which can be harmful to consumers' health.

A University of California, Davis report, co-authored by Daniel A. Sumner and Tristan Hanon, "Contributions of the U.S. Honey Industry to the U.S. Economy," reveals that in 2017, U.S. honey production weighed in at 147.6 million pounds; honey imports exceeded that number at 447.5 million pounds and the annual U.S. honey consumption was 585.2 million pounds. These numbers prove that honey is in demand and there's room for domestic growth.

Domestic Beekeepers' Marketplace is doing its part to make American-made honey more readily available to consumers by connecting them directly to the source - the beekeepers. This saves both time and money.

This new online platform is easy to use and consumers can quickly find local, raw honey producers simply by entering their state or county information into the "Local Honey Tracker" search tool.

Local honey has so many health benefits:

* Excellent source of antioxidants, vitamins, minerals and live enzymes
* Antibacterial and antifungal properties
* Phytonutrient powerhouse
* Helps to fight digestive issues
* Soothes a sore throat
* Eases allergies.

"We're committed to providing a fair-trade marketplace for domestic beekeepers that supply American-made all-natural honey," Gesuero says. "The more local beekeepers who produce honey, the more our American honeybees can pollinate and reproduce. This helps our agriculture, our honeybees and keeps America healthy. Natural honey loaded with endless health benefits is just a few clicks away."

For more information visit: https://www.rawhoneyjar.com/.

VIDEO (YouTube): https://youtu.be/z3_uMiqHIMg

A new online platform - the Domestic Beekeepers' Marketplace - provides U.S. beekeepers the opportunity to market their small batch, nutrient-rich, American-made natural honey to consumers, not just locally, but nationwide. This is great news because many low-cost, imported honey varieties are forcing American beekeepers out of business.

Related link: https://www.rawhoneyjar.com/

Stahmanns Pecans Presents a Tip Sheet About Harvesting Natural Pecans

LA LUZ, N.M. /ScoopCloud/ -- Stahmanns Pecans shares tips to know when pecans are ready to harvest. Pecans are ready to harvest when they begin to drop from the trees, usually around the time when the tree begins losing its leaves for the winter. Mature pecans have green husks which have turned brown and crack open. That's how you know they are ready.

To harvest pecans properly, be ready for them before they start falling from the trees. This typically occurs sometime between the months of October and December (depending on where you live), although the weather and other environmental conditions may impact the exact dates for the harvest in your area. But the harvest begins before the nuts begin falling from the trees.

Preparing for the Pecan Harvest:

About a month before the harvest it is important to mow and clear the area surrounding each of the trees to make sure that you can see the pecans when they fall from the trees. It is a good idea to clear an area of up to 15 feet beyond the tree canopy itself so you can see the nuts that may be blown by the wind or be flung away from the tree during the harvest.

Once the pecans begin to drop, gather them quickly because damp weather can cause them to get stale and rancid, not to mention that the local wildlife, such as squirrels and crows, love pecans as much as people do. Don't wait and harvest them later. So, it is important to pick up the pecans that fall to the ground immediately.

At Stahmanns, we help this process along by using special farm equipment that uses a hydraulic arm to shake the trees, bringing the ripe pecans cascading down and ready to be collected. Speed the process at home by shaking the branches of the tree or using a long pole to knock them down and gather them.

Inspecting and Drying the Pecans:

Once the pecans have been collected, inspect them carefully for damage due to worm infestations or other pests. Separate the bad pecans from the good ones and store them in a place that will allow them to air dry for anywhere from a week to two weeks while still in their shells. One of the best ways to do this is to spread them out on a plastic sheet in a dry area without a lot of light. Also consider using a fan to circulate air around the pecans to help speed up the drying process.

This drying process, also known as curing, increases the quality and improves the overall flavor of fresh pecans. Any kind of dampness can increase the level of fatty acids in the pecans and may make them rancid or stale.

At Stahmanns, we have a processing facility that automatically sorts the pecans into similar sizes and cleans them and cures them before storing them, still in the shell, in our climate-controlled warehouses.

Testing and Storing Fresh Pecans:

After the pecans have been cured, test them out by removing a few from the shell and break the nut in half. If the pecan breaks easily, then the nuts are cured and ready to use or store. Then shell the pecans and store them in air-tight containers that can be kept in a refrigerator for up to six months or in a freezer for up to two years. If keeping them longer, store them in the shell in a cool dry place for up to a year or freeze them in the shell to keep them fresh longer than two years.

About Stahmanns Pecans:

As a leader in this industry, Stahmanns' utilizes innovative processing and harvesting techniques that ensure the quality of all the bulk pecans they produce. They focus their efforts on two different varieties of nuts. The Western Schley and Bradley varieties they produce are both Kosher-certified. Additionally, the shelling plant in operation is certified as a SQF Level-3 operation. The investment this company makes in their facilities ensures there is no presence of contamination while all the standards outlined by the company are maintained.

Stahmanns can be reached via the online forms present on their website at http://www.StahmannPecan.com .

Video: https://youtu.be/3fZdfqIOacA

Stahmanns Pecans shares tips to know when pecans are ready to harvest. Pecans are ready to harvest when they begin to drop from the trees, usually around the time when the tree begins losing its leaves for the winter. Mature pecans have green husks which have turned brown and crack open. That's how you know they are ready.

Related link: https://www.stahmannpecan.com/

Gonzalez Byass Announces First Organic Certified Bottling for its Chilean Wine Portfolio

CASABLANCA VALLEY, Chile /ScoopCloud/ -- Gonzalez Byass has announced the very first ECOCERT(R) certified organic wine for its Casablanca Valley, Chile-based Vinedos Veramonte: the 2018 Sauvignon Blanc (SRP $11.99). Veramonte is the standard bearer within the Gonzalez Byass umbrella of Chilean labels (which also include Ritual, Primus and Neyen), and this release marks the first of what will eventually become a 100 percent organic/biodynamic stable of all its Chilean wines.

The 2018 Sauvignon Blanc was certified by ECOCERT(R), the France-based inspection and certification body that is considered the benchmark in organic certification worldwide. Considered the definitive expert and pioneer in organic food certifications, ECOCERT(R) is an independent body recognized by international public authorities. They offer worldwide inspection and certification services according to public regulations or private standards.

In 2018, winemaker Sofía Araya took over as Head Winemaker, receiving the reins from her renowned predecessor and mentor Rodrigo Soto. Together they spent six years integrating the organic methods which would eventually lead to this important certification, and will eventually convert Gonzalez Byass' vast vineyard holdings in the Casablanca, Colchagua and Apalta Valleys to 100 percent organic and biodynamic - a project of ambitious scale.

So far 500 hectares of vineyards have been certified organic, and 2020 will mark the first Veramonte vintage that will also include Demeter's Biodynamic Certification across all vineyards. In Chile, there are roughly 5,000 hectares planted with organic grapes, which means approximately 10 percent of organic grapes in Chile are currently from Vinedos Veramonte.

At Veramonte, quality compost application was implemented to increase soil biodiversity, using stems and pomace collected during harvest season. Cover cropping in between vineyard rows improved soil structure, reduced erosion and added key nutrients for vines. Animal husbandry was introduced in the form of a flock of sheep, in order to help with minimal impact grass mowing (as well as to obtain healthy manure). Vast habitat breaks have always been an essential component in Veramonte's unique terroir, as they provide a critically self-regulated ecosystem, eliminating need for herbicides of any kind.

Native yeast fermentations and minimal intervention facilitate naturally made wine from vine to bottle, resulting in the most complex expression of the vineyards' diverse terroirs.

With its decomposed granitic soils and ample biodiversity, Casablanca Valley is one of the wine regions best suited for quality organic wine. Certified organic has been one of the fastest growing Chilean wine categories in recent years, and with the ECOCERT(R) certification, Veramonte is single-handedly changing perceptions of how such ethical wines can be produced accessibly for a wider audience.

About Gonzalez Byass:

Gonzalez Byass is a family-owned collection of wineries founded in 1835 which spans across Spain's most important wine producing regions. From its foundation, the Gonzalez family have been dedicated to making fine Sherries and brandies in Jerez, Spain, creating such well-known brands as Tío Pepe Fino Sherry and Lepanto Brandy de Jerez.

Today the fifth generation of the family are the custodians of these exceptional brands having built the company into a family of wineries which produces wine in some of Spain's most famous regions; Bodegas Beronia (Rioja and Rueda), Cavas Vilarnau (Barcelona), Finca Constancia (Vino de la Tierra de Castilla), Finca Moncloa (Vino de la Tierra de Cadiz), Vinas del Vero (Somontano) and Pazo de Lusco (Rías Baixas). In each of these regions the family strives to make the best possible quality wines respecting the local terroir and the environment.

Gonzalez Byass is now one of Spain's most well-recognized brand owners world-wide. Their passion for quality wine production and respect for long-standing traditions, whilst at the same time innovating, have been the guiding principles that have led to the company's global success. In 2018, they were recognized by the Wine Star Awards as the Best European Winery of the Year at the annual gala held in Miami, Florida.

Learn more at https://www.gonzalezbyass.com/en/ -- and http://www.veramonte.cl/en/ .

Gonzalez Byass has announced the very first ECOCERT(R) certified organic wine for its Casablanca Valley, Chile-based Vinedos Veramonte: the 2018 Sauvignon Blanc. Veramonte is the standard bearer within the Gonzalez Byass umbrella of Chilean labels (which also include Ritual, Primus and Neyen), and this release marks the first of what will eventually become a 100 percent organic/biodynamic stable of all its Chilean wines.

Related link: https://www.gonzalezbyass.com/en

Healthy Mobile Markets Launch in Broward County

DANIA BEACH, Fla. /ScoopCloud/ -- The City of Dania Beach Community Redevelopment Agency is proud to announce that the Dania Beach People's Access To Community Horticulture (PATCH) is preparing to launch five Mobile Market sites around Broward County. Known as a community market and garden, the Dania Beach PATCH is a resource for locally grown food. Now, the PATCH is extending healthy food options to neighboring cities in Broward County through the use of mobile markets.

The Mobile Markets are a component of the FARMERS MARKET AND LOCAL FOOD PROMOTION PROGRAM (FMLFPP) Grant from the United States Department of Agriculture (USDA) that was awarded to Dania Beach in October 2017.

A launch party is scheduled for December 13, 2018 from 11 a.m. to 2 p.m. at the Dania Beach PATCH. The guest list includes officials from participating municipalities, stakeholders, supporters and customers. Food Education demonstrations featuring Chef Chad Cherry from Refresh Live will be part of the launch and will offer Chef Demonstrations at the Pilot Mobile Markets.

The Mobile Market Pilot program will begin in January 2019. A permanent schedule will begin in February 2019. The mobile markets will serve the Broward Municipal Services District (BMSD); Fort Lauderdale, Hallandale Beach, and North Lauderdale. These sites are part of a pilot program to determine the best locations for permanent mobile markets designed to achieve the goals of providing affordable, locally grown produce to all in Broward County.

A partnership with FRESH ACCESS BUCKS through FEEDING FLORIDA, will provide incentives on Florida grown produce to EBT/SNAP participants. Another facet of the program is to connect small growers to markets to promote, strengthen, and build local grower's production and distribution.

The schedule for Pilot Mobile Markets is:

Thursday, December 13 - 11 a.m. to 2 p.m.
Mobile Market Launch Party
PATCH Garden & Market
1201 W. Dania Beach Boulevard, Dania Beach

Tuesday, January 15, 2019 - 10:30 a.m. to 1:30 p.m.
Sailboat Bend Apartments
425 SW 4th Avenue, Fort Lauderdale

Wednesday, January 16, 2019 - 10 a.m. to 1 p.m.
Delavoe Park
2520 NW 6th Street, Fort Lauderdale

Wednesday, January 16, 2019 - 4 p.m. to 7 p.m.
Foster Park
609 NW 6th Avenue, Hallandale Beach

Thursday, January 17, 2019 - 10 a.m. to 1 p.m.
Northwest Gardens
806-808 NW 13th Terrace, Fort Lauderdale

Thursday, January 17, 2019 - 4:00 p.m. to 7 p.m.
North Lauderdale
Corner of Rock Island and Forest Blvd (Basketball Courts; across from City Hall)

For more information visit http://thepatchgarden.com/.

To learn more about this exciting program, please contact CRA Coordinator, Kisha Payen, kpayen@daniabeachfl.gov

About the PATCH Farm and Market :

The PATCH Farm and Market is located at 1201 W. Dania Beach Boulevard, Dania Beach, FL. The PATCH was created as an environmentally and economically sustainable urban farming system within the community, that creates a network of secure healthy food sources of naturally grown vegetables and fruits, while providing local jobs and vocational training in the sustainable agricultural industry to the residents of the community. The market is open to the public every Saturday from 9 a.m. to 1 p.m. and every 3rd Saturday of the month the PATCH hosts special family events.

For more information visit http://thepatchgarden.com/ or call 954-924-6801

The City of Dania Beach Community Redevelopment Agency is proud to announce that the Dania Beach People's Access To Community Horticulture (PATCH) is preparing to launch five Mobile Market sites around Broward County. Known as a community market and garden, the Dania Beach PATCH is a resource for locally grown food. Now, the PATCH is extending healthy food options to neighboring cities in Broward County through the use of mobile markets.

Related link: http://www.daniabeachcra.org/

Investigation Launched into ‘Sustainability’ of Controversial Logging Plans

PETROLIA, Calif. /ScoopCloud/ -- The Petrolia-based Lost Coast League (LCL) today announced that the growing controversy over Humboldt Redwood Co.'s (HRC's) plans to log virgin forests at Rainbow Ridge stepped up a notch when auditors for the highly regarded Forest Stewardship Council (FSC) announced they will be reviewing the "sustainable" certification associated with two of the company's key logging plans.

The announcement came late last week in response to a grievance letter filed July 31 by the Lost Coast League (LCL) and signed by some 100 concerned citizens, businesses, organizations and elected officials.

The letter follows decades of protests, intense local debate, and social media acrimony surrounding the potential destruction of some of California's last unprotected and unentered forest stands, located about 25 miles south of Eureka in the headwaters of the Mattole River.

LCL asserts that FSC's coveted "green" label applies only to lumber harvested from HRC's second-growth (cutover) forest stands-meaning that forest products derived from old, primary forests are ineligible for "sustainable" certification. HRC charges more for FSC-labeled "sustainably" sourced lumber in response to demand by eco-conscious consumers.

Robert J. Hrubes, lead investigator with SCS Global Services, FSC's auditing firm, responded to the letter by proposing a method to "ascertain conformity" to FSC standards. This method will involve a field review of the controversial logging plans on Sept. 11.
"May we assume that HRC will preserve the status quo for the operations in question until the investigation is completed?" asked LCL's Ellen Taylor in an email to Hrubes.
"That is a question that you should direct to HRC," Hrubes replied, adding that HRC "is free to take whatever actions they wish to take.
"While I cannot speak for HRC, I expect it is very highly unlikely that any site-disturbing forest management activities will take place in the 'Rainbow Ridge' area prior to the mid-September audit."

"In other words," said Taylor, "there is no guarantee whatsoever that HRC will not log the old trees while the investigation is taking place, thereby voiding the process of investigation."

Any suspension of the controversial logging plans while the SCS investigation takes place would come as welcome news to citizens groups opposed to the destruction of these unique ancient forests situated on steep unstable slopes, and the species that depend upon them.

In recent weeks HRC has escalated tensions by deploying a paramilitary-style security corporation, Lear Asset Management, that has threatened nonviolent protesters with tasers and attack dogs, sought to deprive protesters of sleep by playing loud music and shining bright lights at them at night, and tugging at the "lifelines" that keep them suspended in precarious tree-top perches near the ridge.

"Consumers embrace certified wood because they want to keep the old, original forests standing and preserve their public trust values of water, wildlife and fish," LCL's Michael Evenson said. "They believe certified wood comes from carefully managed second- and third-growth stands without the use of poisons.

"Should HRC cut this forest down before the inquiry is completed HRC will have abandoned any claim to sustainability and be destroying the evidence of a primeval intact ecosystem flourishing on their lands."

For the full text of the grievance letter click here - https://drive.google.com/file/d/1BZ2_pTlZntpE-X1T9TCwbDbnuYBSb3zb/view.

About the Lost Coast League:
Founded in 1961 as the Mattole Action Committee, the Lost Coast League is a grassroots organization made up of working professionals pledged to protect the public trust resources of this unique area. Collectively we believe that conserving what is left of our old growth forests-and restoring the vast majority of lands that have already been damaged-is important not only for our local ecosystem, but for the global community as well.

The Lost Coast is home to a vast number of plant and animal species indigenous and only found in the Pacific Northwest. We work closely with board members and consultants from other local non-profit organizations to maintain wildlife values in this region.

Learn more about LCL at: https://www.lostcoastleague.org/

Twitter: @loastcoastleague #rainbowridge #TheLostCoast

The Petrolia-based Lost Coast League (LCL) today announced that the growing controversy over Humboldt Redwood Co.'s (HRC's) plans to log virgin forests at Rainbow Ridge stepped up a notch when auditors for the highly regarded Forest Stewardship Council (FSC) announced they will be reviewing the "sustainable" certification associated with two of the company's key logging plans.

Related link: https://www.lostcoastleague.org/

Mattole Residents file Grievance over Certification of HRC Ancient Forest Logging

PETROLIA, Calif. /ScoopCloud/ -- The Petrolia-based Lost Coast League (LCL) on Tuesday filed a formal grievance with SCS Global Services for certifying as sustainable a logging plan by Humboldt Redwood Co. (HRC) on untouched, primary forests in the Mattole River watershed on Rainbow Ridge.

SCS has contracted to review timber companies' practices for the Forest Stewardship Council (FSC) certification program. Firms awarded certification are allowed to brand their lumber as coming from sustainably managed lands. This can bring companies higher prices per unit at lumber yards and preferred market positions.

In the grievance letter the LCL contends that cutting those old forests is a violation of FSC standards, which restrict "sustainable" production to previously managed forests and prohibit the conversion of old, mature forests to plantations.

Secondly, the LCL letter cites FSC standards that require HRC to "use integrated pest management and silviculture systems which avoid, or aim at eliminating, the use of chemical pesticides," clearly limiting herbicide use to what LCL terms "extreme and exceptional circumstances."

To date, however, nearly 25 percent of HRC (and sister company Mendocino Redwood Co, or MRC) holdings have been chemically treated. LCL contends that the timber company is using herbicides well beyond the "extreme and exceptional threshold." (The HRC/MRC website notes 78,000 acres have been treated with herbicides. But more acres have been treated since the time of that assertion -- including some 163 acres of previously un-entered Douglas-fir/mixed hardwood stands at Rainbow Ridge in the Mattole watershed.)

According to LCL President Ellen E. Taylor, "Our efforts to resolve this issue directly with the company have been extensive and fully exhausted. For this reason we seek resolution through the dispute resolution process afforded under SCS and FSC policy."

The League's David Simpson added, "There is a wide community interest in seeing the health of the Mattole watershed restored. Since 1980 many resident landowners, together with state and federal agencies, have committed enormous private and public resources to moving the restoration process forward.

"Logging Rainbow Ridge's native forests cannot qualify as sustainable under any reasonable criteria, especially under FSC's published standards, and would only serve to set back the gains our community's restoration efforts have made."

Filing this letter sets into motion a formal grievance process. SCS has five business days to acknowledge the letter and 14 days to respond as to whether an investigation is warranted and what recourses are available for resolution.

In submitting the letter, LCL is joined by over 40 Mattole residents, as well as the Mattole Salmon Group, members of the Mattole Restoration Council, the Center for Biological Diversity, the Environmental Protection Information Center (EPIC), Ecological Rights Foundation, Institute for Sustainable Forestry, Forests Forever, Californians for Alternatives to Toxics, Julia Butterfly Hill, actor Peter Coyote and more than 50 additional concerned citizens.

About The Lost Coast League:

Founded in 1961 as the Mattole Action Committee, the Lost Coast League is a grassroots organization made up of working professionals pledged to protect the public trust resources of this unique area. Collectively we believe that conserving what is left of our old growth forests-and restoring the vast majority of lands that have already been damaged-is important not only for our local ecosystem, but for the global community as well.

The Lost Coast is home to a vast number of plant and animal species indigenous and only found in the Pacific Northwest. We work closely with board members and consultants from other local non-profit organizations to maintain wildlife values in this region.

Learn more about LCL at: https://www.lostcoastleague.org/.

The Petrolia-based Lost Coast League (LCL) on Tuesday filed a formal grievance with SCS Global Services for certifying as sustainable a logging plan by Humboldt Redwood Co. (HRC) on untouched, primary forests in the Mattole River watershed on Rainbow Ridge.

Related link: https://www.lostcoastleague.org/

Two Arrested at Civil Disobedience Protest on Rainbow Ridge

SAN FRANCISCO, Calif. /ScoopCloud/ -- Forests Forever, a non-profit forest protection advocacy group, today announced that five employees of Lear Asset Management, a security contractor for Humboldt Redwood Co. (HRC), swept down on protesters camped near a logging road on Rainbow Ridge in the Mattole River watershed at about 5 a.m. yesterday (July 22).

With tasers drawn the guards forcibly restrained two non-resisting protesters who had refused a request to leave, placing them under citizens arrest and confiscating personal equipment including solar panels and a camera.

The guards contacted the Humboldt County Sheriff's Dept., which arrived on the scene about 8 a.m. and took custody of the arrestees, who were later booked and released with pending court dates. At this writing the road blockade remains in place.

At issue is about 1,100 acres of primary, or ancient, forest consisting of Douglas-fir and diverse hardwoods, as well as natural coastal prairies. The area is vital habitat for listed species including but not limited to the Pacific fisher, pine marten, Northern spotted owl, Northern Goshawk, Golden eagle, Coho salmon, Sonoma tree vole, and the rare fungus agarikon (Fomitopsis officinalis).

Logging of these forests along Rainbow Ridge could take place under two currently approved Timber Harvesting Plans. Opponents of the plans have raised objections about the validity of at least one of these plans, as well as calling into question the "green" certification accorded to HRC by the Forest Stewardship Council (FSC). Not only is HRC logging virgin forest on its lands, but also is poisoning hardwoods through the use of a highly controversial practice known as "hack and squirt." Such practices should disqualify any timber company from FSC certification, critics say.

Rainbow Ridge is run by San Francisco's Sansome Partners, of which the Fisher family (best known for its GAP clothing) are major investors.

On the other side of the fight are citizens groups including the Lost Coast League (LCL), which has undertaken conservation projects in the area since the 1970s. LCL has sought from HRC to permanently protect Rainbow Ridge, outright purchase being one option, but thus far the company has refused.

Rainbow Ridge is bordered to the east by Humboldt Redwoods State Park, home of the Rockefeller Grove, at 9,000 acres the largest contiguous virgin redwood forest remaining in the world. To the west lies the King Range National Conservation Area.

Preservation of Rainbow Ridge would thus safeguard a corridor between the two neighboring areas, providing enormous conservation values in an age of species decline and global warming.

About Forests Forever:

Forests Forever was founded in 1989 during the historic campaign to save the Headwaters ancient redwood forest in Humboldt County, California.

For almost 30 years we have been rallying Calif. in defense of the state's 17 million acres of woodland ecosystems and watersheds. Forests Forever is a 501(c)(4) nonprofit organization. Our Federal Employer ID Number is 68-0201338. Our website is http://www.forestsforever.org.

Forests Forever, a non-profit forest protection advocacy group, today announced that five employees of Lear Asset Management, a security contractor for Humboldt Redwood Co. (HRC), swept down on protesters camped near a logging road on Rainbow Ridge in the Mattole River watershed at about 5 a.m. yesterday (July 22).

Related link: http://forestsforever.org/

Aeroscape Releases Flowering Shrub Selection Guide for Landscape Design in Utah

MIDVALE, Utah /ScoopCloud/ -- Aeroscape Property Maintenance & Landscaping has released the following reference guide for selecting flowering shrubs for Utah landscape design. Because Utah is a challenging environment for flowering shrubs-the arid climate, the hot, full-summer sun, winters with heavy snowfall, and a wide variety of soil qualities and composition all can be factors impacting the health of these plants.

Blue Mist Caryopteris
Also known as Blue Mist Shrubs, this plant produces clusters of fragrant flowers ranging in colors of blue and purple in late summer. These are drought-tolerant and thrive in full sun. They are also very disease and insect resistant.

Carol Mackie Daphne
The Carol Mackie Daphne is one of the most popular varieties of flowering shrub in Utah. These shrubs do well in full sun or partial shade and once they are established they tolerate dry conditions very well.

Double Flowered Japanese Rose
Also commonly known as the "Yellow Rose of Texas," these shrubs grow very fast and can get as large as 8 to 10 feet tall and wide. They are tough plants that handle the hot and dry Utah climate well and can thrive in partial to full sun.

Fernbush
This is another hardy plant that thrives in arid conditions and soil types, lives at high altitudes and requires little maintenance. Fernbush flowers attract many beneficial insects such as honeybees and butterflies, as well as small seed-eating birds.

Mediterranean Pink Heather
The Mediterranean Pink Heather is good for borders (especially for raised flower beds), ground cover or container gardening. Once it has been established it requires little care other than pruning it back every so often to make it full and less wild.

Ninebark
Ninebark is a rapid-growing plant that is named from the bark that peels away in strips revealing different colors and shades. It is frequently used as hedges, privacy screens, and for erosion control. It prefers full sun and, once established, is very tolerant to drought making it an excellent part of your landscape design in Utah. It is also disliked by deer which is an added bonus.

Serviceberry
Also known as Shadbush, Juneberry, Saskatoon and Sugarplum just to name a few. It is easy to care for, tolerant of cold weather, thrives in common soil and water, and can handle life in the full sun.

Slender Deutzia (Deutzia Gracilis)
The Slender Deutzia is part of hydrangea family and originally native to Japan. It typically grows between 2 to 4 feet high and about the same width. The Slender Deutzia is a great choice for Utah landscaping because it grows easily with average moisture and prefers the full sun.

Snowball Bush (Viburnum opulus)
This shrub is great for Utah climates because once it has been established, it is drought tolerant and it loves full sun. In fact, the more exposure to direct sunlight this shrub gets, the more flowers it produces.

About Aeroscape Property Maintenance & Landscaping:
Aeroscape Property Maintenance and Landscaping is a full-service landscape company that has been a leader in the residential and commercial landscape industry throughout the Salt Lake County and Utah County areas for over 15 years. Aeroscape has been awarded many prestigious awards and featured in numerous articles and is recognized for creating beautiful and high quality, sustainable landscapes that vary in scale and complexity based on the client's needs.
Learn more at: http://aeroscapeutah.com/

VIDEO (YouTube):
https://youtu.be/6N6mcerByEw

Aeroscape Property Maintenance and Landscaping has released the following reference guide for selecting flowering shrubs for Utah landscape design. Because Utah is a challenging environment for flowering shrubs-the arid climate, the hot, full-summer sun, winters with heavy snowfall, and a wide variety of soil qualities and composition all can be factors impacting the health of these plants.

Related link: http://aeroscapeutah.com/

The Seidel Diesel Group Welcomes Jaime Rogan as Marketing Manager

BOLINGBROOK, Ill. /ScoopCloud/ -- The Seidel Diesel Group is pleased to announce that Jaime Rogan has been named Marketing Manager for the company. Her responsibilities in this new role include directing marketing strategies and programs and developing branding for all SDG affiliates.

"I am excited to be leading our marketing efforts and working with such an innovative and knowledgeable group of people. SDG's history of providing customers with superior quality and service is impressive, and I look forward to helping the company grow into the future," Rogan said.

Rogan comes to SDG with 16 years of transportation and parts experience with companies such as Schneider National and VIPAR Heavy Duty. She also holds an MBA in Marketing and International Business from The University of Wisconsin. This background has helped Rogan to make a great transition into her current role.

"We are thrilled to have someone with Jaime's experience and expertise on our team. Our commitment to growth and best in class service is exemplified in the quality of our people, and Jaime illustrates that commitment," states Paul Thoms, President of SDG.

For more information: https://seideldieselgroup.com/.

About The Seidel Diesel Group:

The Seidel Diesel Group is comprised of Midwest Fuel Injection Service, Metro Fuel Injection Service, Pacific Fuel Injection Service, International Fuel Injection Service, Action Truck Parts and Diesel Service Center. The Seidel Diesel group was founded in 1981 and there are 13 operating entities in seven states. The Seidel Diesel Group has established itself as one of the leading suppliers of diesel fuel injection components, turbochargers, diesel fuel additives and diesel engine components in the United States. The Seidel Diesel Group is headquartered in Bolingbrook, Ill.

The Seidel Diesel Group is pleased to announce that Jaime Rogan has been named Marketing Manager for the company. Her responsibilities in this new role include directing marketing strategies and programs and developing branding for all SDG affiliates.

Related link: http://seideldieselgroup.com/

Conegliano Valdobbiadene Prosecco Superiore D.O.C.G. Announces New US Campaign with Charles Communications

SAN FRANCISCO, Calif. /ScoopCloud/ -- The Conegliano Valdobbiadene Prosecco Superiore D.O.C.G. announces that Charles Communications Associates (CCA) is now their agency of record for the United States. The Consortium is a private body created to represent vine-growers, winemaking companies and bottlers from Conegliano Valdobbiadene and to safeguard the standards of the D.O.C.G. criteria in crafting wines of the highest quality and distinct provenance.

Their work is focused on three major areas: protection, promotion and sustainability. They improve sparkling production methods, provide assistance and training and supervise all stages of winemaking to guarantee the quality of this outstanding, Italian viticultural region. Prosecco Superiore exports to over 130 countries of which the United States ranks 5th with over 2.76 million bottles (out of a total 35.8 million bottles) with a value of $17.12 million.

Created in 1969, Conegliano Valdobbiadene Prosecco Superiore was one of the first Italian appellations, obtaining the D.O.C.G. status in 2009. These sparkling wines come from the historic area of Prosecco production, a unique, hillside terroir that is now in line to be recognized as a Unesco World Heritage Site. Conegliano Valdobbiadene is situated in the northeast of Italy, between Venice and the Dolomites (at the foothills of the Alps), offering a mild, temperate climate ideal for grape growing, producing serious food wines with pairing versatility, showcasing a range of different styles, aroma and flavor characteristics.

The trade campaign will include working with two well-respected sommelier ambassadors in New York City and San Francisco, an in-depth restaurant educational program and participation in targeted trade events. The press campaign has a series of events, a sampling program, social media engagement and ongoing press outreach. The advertising campaign is focused on online partnerships with key wine and food influencers.

"We are excited to launch such a strategic and comprehensive communications campaign effectively targeting both trade and press," says Innocente Nardi, President of the Consortium of Conegliano Valdobbiadene Prosecco Superiore D.O.C.G. "The U.S. is an extremely important market for our top quality, world class sparkling wines."

Connect with the Consortium on Facebook, Twitter and Instagram, or visit http://www.prosecco.it/en/ to learn more about the region and its sparkling wines.

About Charles Communications Associates:
Founded in 2003, Charles Communications Associates, LLC (CCA) is an independent creative marketing communications and public relations firm based in San Francisco, California, that helps local and global companies create, build, and launch brands. Recognized as one of the most effective marketing firms in the wine industry, CCA is also known for success in the gourmet, natural, and organic food and beverage categories, as well as for top shelf spirits and luxury products marketing.

Discover more at: http://www.charlescomm.com/.

Please socialize with us on:
Facebook - https://www.facebook.com/alltheswirl/
Twitter - https://twitter.com/CharlesComm
Instagram - https://www.instagram.com/alltheswirl/

The Conegliano Valdobbiadene Prosecco Superiore D.O.C.G. announces that Charles Communications Associates (CCA) is now their agency of record for the United States. The Consortium is a private body created to represent vine-growers, wine making companies and bottlers from Conegliano Valdobbiadene and to safeguard the standards of the D.O.C.G. criteria in crafting wines of the highest quality and distinct provenance.

Related link: https://www.charlescomm.com/

Wine Lovers and Community Invited to Winegrowers Festival at The Farm

TUCSON, Ariz. /ScoopCloud/ -- The Arizona Wine Growers Association today announced its 2017 lineup of vineyards for the Festival at the Farm, Saturday, November 11. The event will offer various wine tastings, displays and food from Arizona restaurants and retailers. Discussions will focus on how wine growers engage customers in their brands and enhance the shopping experience through innovation, technology and techniques for meeting evolving consumer preferences.

A gala, the Arizona Wine Founders' Dinner, will kick off the festival on Friday, November 10 from 6-pm at the University of Arizona's Student Union, where four founders will be honored for their dedication and service to the industry.

The festival will be held November 11 from 11 a.m. - 6 p.m. at the UA's College of Agriculture and Life Sciences' "Farm," 4101 N. Campbell, Tucson, AZ.

This inaugural event will serve as a forum for emerging ideas in a setting that fuses passionate businesses and customers.

Wineries participating at the event include:
* Alcantara Vineyards
* Arizona Stronghold Vineyards
* AZ Wine Cellars
* Callaghan Vineyards
* Carlson Creek Vineyard
* Coronado Vineyards
* Dos Cabezas Winery
* Four Tails Vineyard
* Golden Rule Vineyards
* Keeling Schaefer Vineyards
* Kief Joshua Vineyards
* Lightning Ridge Cellars
* Pierce Wines Arizona
* Pillsbury Wine Company
* Sierra Bonita Vineyard
* Sonoita Vineyards
* Southwest Wine Center
* Su Vino Winery
* Wilhelm Family Vineyards
* Zarpara Vineyard

Founders being honored include:
- Dr. Gordon Dutt
- Al Buhl
- Bob Webb
- Kent Callaghan

Details on the event, including a complete program, are posted on Arizona Wine Growers Association http://arizonawine.org/, with pages on Facebook.com (facebook.com/ArizonaWine/) and Twitter at @AZWineries.

"We hope to have robust conversations around the new and dynamic directions of an industry that leads consumer preferences. The pace of change has never been as rapid as it is today. Leading wine retailers and brand marketers are looking differently at how they attract and retain customers, and how they develop the talent and technology needed for the future," said Brain Predmore, President Arizona Wine Growers Association. "This year's event will help to raise awareness of the vibrant Arizona Wine industry by showcasing our wines and interacting with our attendees. In addition, we hope to raise money for the Arizona Wine Library and Research Center."

Proceeds from the festival will go to creating the Arizona Wine Research Library at the University of Arizona.

"The College of Agriculture and Life Sciences, and its Norton School's Retailing and Consumer Sciences program, especially, is proud to partner with another Arizona industry that is transforming our food and tourism landscape," said Shane Burgess, UA vice president of agriculture, life and veterinary sciences, and Cooperative Extension.

Tickets are available on Eventbrite at https://www.eventbrite.com/e/festival-the-farm-founders-dinner-nov-2017-tickets-37572597651 for the Founders Gala and the Wine Festival.

For more information on attending the event, visit https://www.facebook.com/ArizonaWine/ and follow to the registration page. Or email Mike Pigford at events@arizonawine.org .

The Arizona Wine Growers Association (AWGA) serves grape growers and winemakers in Arizona, allying its members for representation, promotion and education. The association strives to advance with integrity, the sustainable growth and production of authentic Arizona-grown wines and increase awareness of the Arizona industry, which includes 104 licensed and bonded wineries throughout the state.

The John and Doris Norton School of Family and Consumer Sciences at the University of Arizona prepares the next generation to solve the global challenges of individuals, communities and the changing marketplace. We provide educational enrichment, professional development, world-class events and hands-on learning opportunities, ensuring that our graduates have the skill set, training and preparation to lead their companies.

The Arizona Wine Growers Association today announced its 2017 lineup of vineyards for the Festival at the Farm, Saturday, Nov. 11, 2017. The event will offer various wine tastings, displays and food from Arizona restaurants and retailers. Discussions will focus on how wine growers engage customers in their brands and enhance the shopping experience through innovation, technology and techniques for meeting evolving consumer preferences.

Related link: http://arizonawine.org/

Arizona Wine Growers Association (AWGA) Elected New Board Members

PHOENIX, Ariz. /ScoopCloud/ -- The Arizona Wine Growers Association (AWGA) has announced the election and the re-election of members to its Board of Directors and officers for term through 2018. AWGA is governed by 8 growers in three districts who serve 1 or 2 year terms.

The new directors are Kief Manning, owner/winemaker of Kief-Joshua Vineyards; Barb Coons, owner of Four Tails Vineyard; Cory Whalin, owner/winemaker of Su Vino Winery; Lori Reynolds, owner/winemaker of Sonoita Vineyards; and Michael Pierce, Director of Enology at Yavapai College, owner/winemaker Saeculum Cellars and Bodega Pierce.

Re-elected directors, are Brian Predmore, owner of Alcantara Vineyards and Winery; Ann Roncone, owner of Lightning Ridge Cellars; and John Smith, owner of Sierra Bonita Vineyards.

The elected officers are: Brian Predmore, President; Kief Manning, Vice President; Ann Roncone, Treasurer; and John Smith, Secretary.

"We are pleased to have and welcome the new board members and look forward to their leadership and experience," said AWGA past president, Rod Keeling of Keeling-Schaefer Vineyards. "They will be a valuable asset to our growing organization and will be a powerful voice for Arizona wine growers."

AWGA provides industry leadership to advocate for industry policies, research, leadership, and public education. The organization is dedicated to enhance Arizona's wine growers business in the state's Agritourism and Public Knowledge of Local Wines. The Arizona Wine Growers Association represents over 70 percent of the state industry's wine producers. Our 5 year strategic plan includes focusing on marketing, legislation and promotion of the AZ wine industry in the state.

AWGA has several signature wine festivals starting with our newest event at the University of Arizona, Festival at the Farm on November 11, 2017. There will be a dinner to honor our founding fathers of the AZ wine industry on Friday, November 10, 2017. The Grand Wine Gala on Friday, January 26, 2018 where AZ Republic presents the AZ Wine Awards will be held in Downtown Phoenix at CREATE at the AZ Science Center, followed by the Grand Wine Festival Saturday and Sunday, January 27 and 28, 2018 at Heritage Square. The Oro Valley Wine Festival is Saturday, February 17, 2018 at Steam Pump Ranch in Oro Valley.

Information on the AWGA including participating winery members, events and wine tour maps can be found at http://arizonawine.org/.

The Arizona Wine Growers Association (AWGA) has announced the election and the re-election of members to its Board of Directors and officers for term through 2018. AWGA is governed by 8 growers in three districts who serve 1 or 2 year terms.

Related link: http://arizonawine.org/

Kief-Joshua Vineyards Wine Tasting Room Grand Opening in Willcox, AZ

ELGIN, Ariz. /ScoopCloud/ -- Kief-Joshua Vineyards (KJV) is officially opening its gates and inviting the public to join them on September 16, from 11 a.m. to 5 p.m. at their Willcox tasting room, located at 4923 E. Arzberger Road. The grand opening will feature wine flights, wines or sangria by the glass, small bites pairings and a local pistachio farmer.

"We had a seriously need for more fruit," says winemaker, Kief Manning. "Since Willcox grows seventy-four percent of Arizona's wine grapes, and is the source of the most highly rated Arizona wines by Wine Spectator, I felt this property would grant us the most opportunity for fruit quality and abundance."

The Willcox area was recently granted AVA (American Viticultural Area) status, meaning this area is now recognized as a unique and distinctive wine-growing region in the United States. The Willcox Wine Consortium consists of at least ten different wineries and tasting rooms, and is a perfect day trip for wine tasting.

Tasting fees:
$10 grants customers a souvenir glass and 5 (1oz) pours Or $7 if you bring a wine glass. Wine by the glass is discounted to $5 and Sangria $3.

For more information, please visit http://kj-vineyards.com/ or call 520-455-5582.

DIRECTIONS:
From Phoenix or Tucson: From Highway 10, take exit #336 - Take Haskell Avenue to Maley St, head south on 186. Turn right on Kansas Settlement Road. Make a Left on Arzberger (A "paved" road). At Mile marker 3 turn right into Wayward winds and Kief-Joshua Vineyards will be on your left.

Save the dates:
* Magdelena Bash Harvest Festival, featuring new wine releases, two bands, food, vendors and more on Aug. 26, 2017, 11-5 at Kief-Joshua Vineyards-Elgin.

* Kief-Joshua Willcox, October 27-29, 2017 Hallowine: Grapes and Goodies.

* The Southeast Arizona Wine Growers Festival, featuring 15 AZ Wineries on March 10 & 11, 2018 at Kief-Joshua Vineyards-Elgin.

Kief-Joshua Vineyards (KJV) is officially opening its gates and inviting the public to join them on September 16, from 11 a.m. to 5 p.m. at their Willcox tasting room, located at 4923 E. Arzberger Road. The grand opening will feature wine flights, wines or sangria by the glass, small bites pairings and a local pistachio farmer

Related link: http://kj-vineyards.com/

DayStar Books Introduces New Website to Keep Gardeners Informed on Tips and Techniques to Reduce Consumer Gardening Prices

DETROIT, Mich. /ScoopCloud/ -- DayStar Books' has launched a new website and companion eBook offering lesser known tips & techniques to consumers on factors affecting gardening prices entitled "Eastern Market Flower Deals."

Visit the new site at: http://eastern-market-flower-deals.daystarbooks.com/.

Garden Plant Prices Rise - Plant Count Is Reduced!
For the past forty years the greenhouse grower industry has been slowly downsizing the garden flat. Originally, a flat of bedding plants contained a total of 96 plants. Over time that plant count slowly reduced from 96 plants down to 54 plants per flat. Years following a steady decline continued from 48 to 36 plants-flat sizes vary across the state.

Today most flats contain from 12 to 24 plants. It is common to find a measly six 4-inch pots priced at $10-12. Compare that to forty years ago, a flat of 96 plants cost $6.

Graphically Speaking: Infographic illustrates the relationship between rising bedding plant prices & reduced plant count over the years (source: EMFBG).

Summary:
The information is of great benefit to readers of news outlets with a home and gardening related readership. Experienced gardeners, especially young new home owners, and consumers can benefit from this knowledge.

The information found on the new website will be the solution to give consumers the know-how to purchase premium garden flowers, at reduced prices at the Eastern Market. Additionally, consumers can apply the several tips and techniques at Big Box Stores, Roadside Flower Stands, and Greenhouses.

Readers can download the companion eBook containing all 17 tips here: http://eastern-market-flower-deals.daystarbooks.com/signup.html.

About the Author:
I am Ike Austin. My first visit to "The Eastern Market" was 55 years ago. Over the years I have observed amazing flower deals and buying techniques from some of the markets oldest patriots. To enhance garden flowers enjoyment & experience, I built a website around the 126 year old Historic Eastern Market flower and garden phenomenon.

Readers will learn how to: a) get better garden flower deals; b) enjoy the ambience of the Eastern Market; and c) gain advance knowledge on new cultivars and the horticultural industry as it impacts consumer gardening experience.

Ike Austin writes under the pen name Adrian Arden and is the publisher of DayStar Books. Learn more at: http://daystarbooks.com/.

Connect on social media:
Facebook Page: Visit the Facebook Page - https://www.facebook.com/Detroit-Eastern-Market-Flower-Day-Deals-852734824791898/

Flower Day Video - Facebook: View EM Video - https://www.facebook.com/852734824791898/videos/1327920707273305/

DayStar Books has launched a new website and companion eBook offering lesser known tips and techniques to consumers on factors affecting gardening prices entitled "Eastern Market Flower Deals."

Impending Implementation of California’s 2018 Business-critical Cannabis Regulations to be Addressed at Upcoming San Diego Cannabis Business Expo

LOS ANGELES, Calif. /ScoopCloud/ -- MJIC, Inc., the leading provider of cannabis regulatory compliance solutions and services, media, investor capital and supply chain distribution, announced today that it expects to sell out for its upcoming third Annual Cannabis Business Expo, March 5 - 8, 2017 in San Diego, California.

MJIC attributes the flood of pre-event registrations to mounting concerns centered around California's complicated licensing regulations that will impact every participant in the Cannabis supply chain, from growers to dispensaries, to ancillary non-flower touching suppliers like surveillance and technology providers seeking to do business in the 6th largest economy in the world - California.

"Heavy enrollment in each compliance-focused session together with other data metrics gathered by MJIC during the online registration process strongly indicate that compliance centric information is a major focus point for an overwhelming number of cannabis entrepreneurs," said Larry Horwitz, General Counsel for MJIC, Inc. "We are laser-focused on helping educate the rapidly budding, fast-moving cannabis industry on a myriad of fluid and dynamic nuances as they unfold so the industry is ready for 2018."

Of primary interest to attendees is the pre-state licensing strategy track for obtaining municipal operating permits, the implementation of California's regulatory infrastructure roundtable by state and local officials and the keynote speaker U.S. Rep. Dana Rohrabacher, notable R-Calif who introduced a bill that would protect states' rights to legalize marijuana (Respect State Marijuana Laws Act) are trending as the hottest Expo draws this past week.

Horwitz added, "The data we are getting indicates that all stakeholders at every segment of Cannabis business are concerned about what the regulations mean and how to prepare in advance of January 1, 2018. The Expo compliance tracks give stakeholders real compliance solutions, strategies and access to subject matter experts providing a real opportunity for potential licensees and ancillary cannabis companies to gain valuable insight and education on critical compliance issues and solutions."

Session attendees will leave with a solid soup-to-nuts understanding of licensing intricacies on what is necessary to compliantly kick-start a new operation or grow an existing business.

The 3rd Annual California Business Expo will be held at the Sheraton Marina Hotel in San Diego, March 5 - 7. Interested parties can learn more at http://www.calcanbizexpo.com/.

About MJIC:
MJIC is a diversified cannabis holding company, leading the industry in defining legal cannabis operations by developing compliant products, systems and programs for licensing, design and construction, operational best practices and expert financial and regulatory consulting designed to position MJIC distribution businesses for lawful and efficient operations. MJIC then packages and markets these systems and services to the entire supply chain.

The MJIC Distribution subsidiary is a municipally licensed distribution company, positioned for state licensure and state wide operations, including brand and product development selling for and to growers, manufacturers and dispensaries. MJIC media operations markets its partners and clients through MJIC media events, and deploys recognized industry leaders in trade shows, magazines and its online assets such as http://www.marijuanaindex.com/ for the total compliance experience. For more information, visit http://www.mjic.com/.

MEDIA CONTACT:
Larry Horwitz
Lhorwitz@horwitzarmstrong.com

MJIC, Inc., the leading provider of cannabis regulatory compliance solutions and services, media, investor capital and supply chain distribution, announced today that it expects to sell out for its upcoming third Annual Cannabis Business Expo, March 5 - 8, 2017 in San Diego, California.

‘Certification of Japanese Food and Ingredient Supporter Store Overseas’ Information Session

SAN FRANCISO, Calif. /ScoopCloud/ -- In San Francisco on February 27, 2017 the Ministry of Agriculture, Forestry and Fisheries, Japan will hold briefing sessions and exchange meetings aimed at promoting understanding of this system and expanding the number of supporter store certifications for restaurants and retail stores, Japan Products Promotions announced today.

This session is the first information session held by the Japanese government in the United States for the "Certification of Japanese Food and Ingredient Supporter Store Overseas."

This system is a project of the Ministry of Agriculture, Forestry and Fisheries, Japan, and was organized through the "Certification of Japanese Food and Ingredient Supporter Store Overseas" set forth on April 1, 2016, to strengthen overseas deliveries of Japanese-produced agricultural, forestry and fishery products and foods.

This briefing session will be held in two parts. The first part will explain the "Certification of Japanese Food and Ingredient Supporter Store Overseas" system, and introduce the merits of certification as a supporter store, provide guidance on local applications and other issues, and unveil Supporter Stores in San Francisco. The second part will be a networking session, providing opportunities for confirming the details of the supporter store certification procedure in San Francisco and for exchanging information with distributors dealing with Japanese foodstuffs.

Date / Time:
February 27, 2017 (Monday).
- Session 1: 1:30 p.m. - 3 p.m. (Doors open at 1 p.m.)*
- Session 2: 4:30 p.m. - 6 p.m. (Doors open at 4 p.m.)*
* Participation Fee: Free, the first 50 applicants will be accepted for each session.

Venue:
The SF Vault
415 Jackson St. Suite B, San Francisco, CA 94111
http://www.thesfvault.com/#anchor-location

How to Apply:
Please email the administration office. (Contact information below).

*Application deadline is Tuesday, February 21, 2017.

SESSION PROGRAM:

Introduction:
1. About the "Certification of Japanese Food and Ingredient Supporter Stores Overseas."

Video message from authorized store: "Sushi Ran" Japanese restaurant CEO Mr. Yoshimori Tome, and others.

2. Introduction of Certification Body in San Francisco.

3. Introduction of supporter stores in San Francisco.

4. About the quality and use of Japanese food and ingredients.

Lecturer : ZEN-NOH AMERICA CORPORATION Mr. Ryuta Kawano;
Mutual Trading Co., Inc. Mr. Masaomi Abe.

Interaction:
Network opportunity with members of Japanese import and distribution companies.

More information: http://www.maff.go.jp/j/shokusan/syokubun/suppo.html

For further inquiries:
Japan Product Promotions Inc.
Administration Office
Mr. Nakata, Saeki, Nantani
Phone: 323-736-6569 (Nantani)
Email: japan@wattentionla.com

In San Francisco on February 27, 2017 the Ministry of Agriculture, Forestry and Fisheries, Japan will hold briefing sessions and exchange meetings aimed at promoting understanding of this system and expanding the number of supporter store certifications for restaurants and retail stores, Japan Products Promotions announced today.

Here is a great holiday gift for anyone on the Treasure Coast of Florida – except for Weeds!

FORT PIERCE, Fla. /ScoopCloud/ -- Looking for that holiday gift or present for the homeowner dealing with weed problems on the Treasure Coast? A weed-free garden, patio, walkway or driveway does not have to come at a high cost to the environment. Doctor Kirchner Natural Weed Killer is your non-toxic, biodegradable, sustainable weed killer solution.

By taking grandma's famous weed killer recipe and supercharging it, the fix is in the mix and that mix is a healthy alternative for pets, children, bees and the lagoon, because this weed killer is poison free and pesticide free.

This organic, health conscious and natural mixture is made for those that want to kill the weeds as they still care for the environment and the health of those around them. This money back guaranteed, environmentally friendly, affordable, easy to use, no mix solution doesn't stain concrete and provides results in hours.

Don't tell your wife, kids or customers that you still spray poison!

Doctor Kirchner manufactures this all natural weed killer right here on the Treasure Coast using clean ocean water and food grade vinegar. The product is packaged in 5-gallon reusable jugs that are delivered to you.

Doctor Kirchner Natural Weed Killer is safe for everyone and everything -- except weeds.

For more information, where to order, how to use, testimonials and other tips about the different types of weeds and best ways to keep them away, learn more at: http://naturalweedkiller.net/.

Watch at (YouTube; electronic press kit):
https://youtu.be/pQV3uMgJ06U

Follow at: @weedkillerfl - https://twitter.com/weedkillerfl/.

Looking for that holiday gift or present for the homeowner dealing with weed problems on the Treasure Coast? A weed-free garden, patio, walkway or driveway does not have to come at a high cost to the environment. Doctor Kirchner Natural Weed Killer is your non-toxic, biodegradable, sustainable weed killer solution.

Napa Citizens Rally to Halt Walt Ranch Deforestation and Development Project!

NAPA, Calif. /ScoopCloud/ -- Napa County citizens and Defenders of East Napa Watersheds will rally in front of the County Administration Building at noon on Friday, November 18, 2016, Forests Forever announced today. This occasion is the first day of hearings on the appeal against the Walt Ranch project.

The proposed Walt Ranch consists of 35 parcels on 2,300 acres in the hills seven miles northeast of Napa. Much of the property is covered in ancient oak woodlands that remain unspoiled and essentially unaltered by human activity. Thousands of years ago, the land would have looked much the same as it does today.

Unfortunately, the oaks standing on the Walt Ranch are an obstacle for Craig and Katherine Hall, who intend to replace them with wine grapes. Their vision for the property would permanently destroy a land that is both beautiful and serves valuable ecological functions. The project would remove 24,000 mature trees and re-grade existing slopes to make room for vineyards, holding ponds and 20+ miles of all-season gravel roads. The fragile wild land straddling the Milliken Creek and Capell Creek watersheds is to be sacrificed for the private gain of a very small number of people.

The project would remove 14,000 mature trees and re-grade existing slopes to make room for vineyards, holding ponds and 20+ miles of all-season gravel roads. Napa citizens rallying believe that his fragile wild land straddling the Milliken Creek and Capell Creek watersheds is to be sacrificed for the private gain of a very small number of people.

WHEN/WHERE:
When: Fri., Nov. 18, noon - Lunchtime rally.
Where: Napa County Administration Building, corner 3rd Street and Coombs, downtown Napa.

According to an article published Aug. 8, 2016 by the Napa Valley Register (http://napavalleyregister.com/news/local/city-of-napa-walt-ranch-reach-agreement-on-water-quality/article_5a001e40-4601-5ded-89f5-e2433aefe313.html), the City of Napa estimates it could cost its water ratepayers $20 million to deal with agricultural pollution from this single project.

The water division manager recently wrote to the County to assert that "nutrients and other wastes in its agricultural storm runoff or irrigation drainage 'could affect' - and indeed will affect - the high-quality municipal drinking water supply that the City obtains from Milliken Creek, which runs through the project site before entering the City's Milliken Reservoir less than a mile downstream."

In another smaller, rural community surrounded by the project (Circle Oaks), its water district faces the prospect of running out of water because Walt Ranch would use two-and-a-half times as much water as the community annually - water from a shared aquifer.

Walt Ranch is, by far, the single largest deforestation project planned for Napa County. Other projects are in the pipeline. The continued amputation of forests in high-functioning, healthy watersheds, throughout Napa County favors the short-term financial gains of a few developers over the health of current and future generations.

Property owners have rights, but not to the detriment of their neighbors' rights. For Napa's political leadership, it's business as usual. They're intoxicated by the wine industry's success, blinding them to its destructive force happening today, and obscuring their vision of the long term, sustainable care of our precious shared natural resources.

For more information about this effort visit: http://denw.info/ .

For more information about Forests Forever and its efforts to protect California lands, visit: http://forestsforever.org/.

MEDIA CONTACT:
Jim Wilson
Of Defenders of East Napa Watersheds
707-226-2155 land
jplaudatosi@gmail.com

Napa County citizens and Defenders of East Napa Watersheds will rally in front of the County Administration Building at noon on Friday, November 18, 2016, Forests Forever announced today. This occasion is the first day of hearings on the appeal against the Walt Ranch project.